Line Cook: Fast-Paced Kitchen, Flexible Hours & Benefits

Red Robin; Bowie (MD); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Flexible schedules

Discount on food

Referral bonuses

Employee Stock Purchase Program

Health insurance

401k with company match

Paid time off accrual

Job summary

Red Robin is hiring a Line Cook in the United States. You will prepare food in the Red Robin way, handling cutting, sautéing, broiling, frying and cooking meats, fish, poultry, vegetables, soups and salads. You must maintain strict safety and cleanliness standards. A free meal is provided each shift, and you must be 17 or older.

Join a high-energy team at Red Robin, with opportunities to grow and enjoy flexible schedules, employee discounts, and other benefits that come with the role.

Qualifications

• Must be 17 or older.

Responsibilities

• Prepare food including cutting, sautéing, broiling, frying, and cooking a variety of meals.
• Adhere to safe food handling and cleanliness rules to ensure guest safety.

Skills

Food preparation

Knife skills

Sautéing

Frying

Safety & sanitation

Tools

Stove & oven

Job description

Red Robin is hiring a Line Cook in the United States. You will prepare food in the Red Robin way, handling cutting, sautéing, broiling, frying and cooking meats, fish, poultry, vegetables, soups and salads. You must maintain strict safety and cleanliness standards. A free meal is provided each shift, and you must be 17 or older.

Join a high-energy team at Red Robin, with opportunities to grow and enjoy flexible schedules, employee discounts, and other benefits that come with the role.