Line Cook: Cross-Train, Growth & Benefits

Interlachen Country Club, Inc.; Winter Park (FL); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

Health, dental, vision, and life insurance

401(k) with employer match

Paid time off and bonuses

Employee meals and events

Growth opportunities

Job summary

Interlachen Country Club, Inc. is looking for a Line Cook to join the Kitchen Culinary Team in Winter Park, Florida. The role involves setting up and maintaining the workstation for service, preparing menu items based on standardized recipes, and collaborating with team members. The position offers competitive compensation based on experience, along with health benefits, 401(k), paid time off, and opportunities for growth within the company. Flexibility in working hours is essential.

Qualifications

• Ability to lift and carry up to 50 pounds.
• Flexibility to work various shifts including days, nights, weekends, and holidays.
• Ability to work in a fast-paced team environment.

Responsibilities

• Prepare and stock menu items and weekly specials.
• Maintain cleanliness of kitchen workstations.
• Cross-train on different kitchen stations.
• Organize ingredients and maintain proper storage.

Job description

Interlachen Country Club, Inc. is looking for a Line Cook to join the Kitchen Culinary Team in Winter Park, Florida. The role involves setting up and maintaining the workstation for service, preparing menu items based on standardized recipes, and collaborating with team members. The position offers competitive compensation based on experience, along with health benefits, 401(k), paid time off, and opportunities for growth within the company. Flexibility in working hours is essential.