Line Cook - Craft Kitchen, Guest-Focused & Fast-Paced

Resorts World Hudson Valley; City of Newburgh (NY); On-site; USD 30,000 - 42,000; Full time

Job summary

Resorts World Hudson Valley in Newburgh, NY is hiring a kitchen team member responsible for preparing, seasoning, and garnishing all food. The role emphasizes maintaining proper storage, following recipes, and upholding health regulations.

You will assist with guest requests, help manage stock, and cook dishes under the supervision of the Chef in a fast-paced environment. Successful candidates will be fluent in English, able to work on-site, and comply with safety standards while ensuring

Qualifications

• Fluency in English required.
• Ability to perform physical tasks as described in the job.

Responsibilities

• Prepares, seasons, and garnishes all food.
• Maintains refrigeration and dry storage areas with proper handling and rotation.
• Follows recipes, specs, and control procedures.
• Maintains a clean and sanitary area in accordance with health regulations.
• Handles proper receiving, thawing, and storage in correct locations.
• Assists guests and informs head chef when stock runs out.
• Cooks dishes under the supervision of the Chef.
• Applies safety standards and maintains knowledge of the menu.

Job description

Resorts World Hudson Valley in Newburgh, NY is hiring a kitchen team member responsible for preparing, seasoning, and garnishing all food. The role emphasizes maintaining proper storage, following recipes, and upholding health regulations.

You will assist with guest requests, help manage stock, and cook dishes under the supervision of the Chef in a fast-paced environment. Successful candidates will be fluent in English, able to work on-site, and comply with safety standards while ensuring