Line Cook: Chef-Driven Kitchen, Flexible Hours

Punch Bowl Social; San Diego (CA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Flexible hours

Growth opportunities

Team member discounts

Job summary

Punch Bowl Social in San Diego is seeking Line Cooks to join our culinary team. Our cooks are passionate about the craft, uphold high standards for ingredients and technique, and value guest experiences.

You should have at least two years in a high-volume restaurant or bar and enjoy working in a chef-driven environment. We offer an hourly rate of $17.75–$19.50 based on experience, flexible hours, growth opportunities, and team member discounts on food, beverages and activities.

Qualifications

• Two years in a high-volume restaurant or bar.
• Ability to work in a chef-driven environment.
• Strong focus on guest experience and quality.

Responsibilities

• Assembling and cooking menu items and preparing the dish.
• Performing regular quality assessments.
• Restocking and keeping the station clean.

Skills

High-volume kitchen

Guest experience

Communication

Teamwork

Attention to detail

Job description

Punch Bowl Social in San Diego is seeking Line Cooks to join our culinary team. Our cooks are passionate about the craft, uphold high standards for ingredients and technique, and value guest experiences.

You should have at least two years in a high-volume restaurant or bar and enjoy working in a chef-driven environment. We offer an hourly rate of $17.75–$19.50 based on experience, flexible hours, growth opportunities, and team member discounts on food, beverages and activities.