Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Town of Hamburg (NY)

On-site

USD 22,000 - 27,000

Full time

14 days+

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Benefits offered by this job

Medical plans and benefits
Dental and Vision Insurance
Tuition Reimbursement
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness保险
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Texas Roadhouse, Inc. invites applications for a Broil Cook. The role focuses on high-volume steak preparation and rapid service, ensuring steaks are cooked to customer specifications while maintaining quality and food safety standards.

The candidate should have experience with seasoning, searing, and grilling, and contribute to a collaborative kitchen environment with reliable teamwork and adherence to safety guidelines.

Qualifications

  • Must have high-volume restaurant experience.
  • Understanding steak temperatures is essential.
  • Experience with meat seasoning, searing and grilling.
  • Adherence to safety and sanitation guidelines.
  • Demonstrated teamwork and cooperation.

Responsibilities

  • Prepare and cook steaks to requested temperatures.
  • Maintain consistency and quality of dishes.
  • Follow recipes, prep sheets, and portion controls.
  • Ensure clean, safe, and organized workstation.
  • Support other kitchen staff as needed.

Skills

High-volume experience
Steak temperature knowledge
Meat seasoning & grilling

Tools

Grill equipment familiarity

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$16.00 - $19.50 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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