Line Cook - Broil/Grill

Texas Roadhouse

Gurnee (IL)

On-site

USD 21,000 - 30,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Medical plans
Dental and Vision Insurance
Tuition Reimbursement
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Texas Roadhouse is seeking a Broil Cook to join our kitchen team. You will handle high-volume steak preparation, including seasoning, searing, and grilling, while maintaining safety and sanitation standards.

Experience with steak temperatures and teamwork in a fast-paced environment is essential. This role offers weekly pay and growth opportunities within a supportive, people-first culture.

Qualifications

  • Experience in high-volume restaurant environments is required.
  • Knowledge of proper steak temperatures and cook lines.
  • Proficiency in meat seasoning and cooking methods.
  • Adherence to safety and sanitation guidelines in all tasks.
  • Ability to work effectively as part of a team.

Responsibilities

  • Cook steaks to specified temperatures and prepare menu items.
  • Maintain proper searing, seasoning, and grilling processes.
  • Follow safety, sanitation, and prep-sheet guidelines.
  • Operate equipment safely and assist teammates as needed.
  • Contribute to a collaborative, fast-paced kitchen environment.

Skills

High volume restaurant experience
Understanding steak temperatures
Meat seasoning
Searing and grilling
Safety and sanitation guidelines
Teamwork

Job description

At Texas Roadhouse, we are a people‑first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$15.00 - $22.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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