Line Cook - Broil/Grill

Texas Roadhouse, Inc.

Danbury (CT)

On-site

USD 25,000 - 33,000

Full time

7 days ago
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Benefits offered by this job

Medical plans
Dental & Vision Insurance
Tuition Reimbursement
Paid vacation
Short-Term Disability
Life Insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Texas Roadhouse is hiring a Broil Cook in Danbury, CT. You will bring high-volume restaurant experience to our kitchen, understand steak temperatures, and apply seasoning, searing, and grilling techniques. You’ll work with the team to ensure safety, quality, and timely service, with competitive benefits and weekly pay.

We offer a supportive, people-first culture with opportunities for growth and training as part of our legendary service tradition.

Qualifications

  • High volume restaurant experience required.
  • Understand cooking steak temperatures.
  • Meat seasoning, searing, and cooking methods.
  • Exhibits teamwork and follow safety guidelines.

Responsibilities

  • Prepare and cook broiled steaks to requested temperatures.
  • Maintain high standards of food safety and sanitation.
  • Season, sear, grill and present steaks per recipes.
  • Follow prep sheets and use equipment correctly.
  • Collaborate with team to ensure smooth service.

Skills

High volume experience
Steak temperature knowledge
Seasoning & searing
Teamwork

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$18.00 - $24.00 per hour

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

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