Line Cook/Bistro at CY Marriott/Part-time Weekends and Weekdays/Morning Shift

Tapestry Conshohocken; Akron (OH); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

Life insurance & disability

401(k) with company match

Discounted room rates

Training and career advancement

Job summary

Concord Hospitality Enterprises seeks a part-time Line Cook for the Courtyard by Marriott in Akron, OH. You will prepare dishes with attention to presentation, quality, and safe serving temperatures.

This role supports busy weekends and weekday mornings, offering hands-on experience in a fast-paced hospitality kitchen and opportunities for training and career advancement within Concord-managed properties.

Qualifications

• Culinary or kitchen experience preferred.
• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.
• Flexibility to work varied shifts, including weekends and holidays.
• Commitment to guest satisfaction and teamwork.

Responsibilities

• Prepare food of consistent quality by following brand recipe cards.
• Document food containers and adhere to rotation standards per SOP.
• Maintain safety standards to ensure a safe work environment.
• Report to work in a clean uniform, on time, and ready to serve.
• Cook orders with attention to guest requests and dietary needs.
• Assist with ordering, pars, and kitchen upkeep to prevent delays.

Skills

Culinary/kitchen experience

Food safety & sanitation

Fast-paced work

Organizational skills

Flexible shifts (weekends/holidays)

Guest service & teamwork

Job description

Line Cook/Bistro at CY Marriott/Part-time Weekends and Weekdays/Morning Shift

• Posted on August 13, 2026

Locations

Showing 1 location

Courtyard by Marriott
41 Furnance Street
Akron, OH 44308, USA

• On-site
• Restaurant
• Full-Time
• Requisition #: LINEC063063

Description

This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities:

• Prepare food of consistent quality by following brand recipe cards.
• Properly document all food containers and adhere to rotation standards per SOP.
• Practice safety standards at all times to maintain a safe work environment.
• Report to work in a clean uniform, on time, and ready to serve.
• Cook orders with attention to guest requests and special needs in a positive manner.
• Be proactive with ordering, pars, food preparation, and equipment upkeep to eliminate service obstacles.

Qualifications:

• Prior culinary or kitchen experience preferred.
• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.
• Flexibility to work varied shifts, including weekends and holidays.
• Commitment to guest satisfaction and teamwork.

Benefits (Full-Time Associates Only):

• Competitive wages
• Medical, dental, and vision insurance
• Life insurance and short/long-term disability options
• 401(k) program with company match
• Discounted room rates at Concord-managed hotels
• Training, development, and career advancement opportunities

Why Join Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond.

We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones—Quality, Integrity, Community, Profitability, and FUN!—our associates proudly cheer:

“We Are Concord!”

We support diversity and inclusion through our mission to be a Great Place to Work for All.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.