Line Cook at Two One Restaurant

Concord Hospitality Enterprises; Westerville (OH); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a passionate Line Cook to join their dynamic team in a fast-paced environment. This role offers the opportunity to showcase your culinary skills while ensuring the highest quality standards are met. With competitive wages and a comprehensive benefits package, this position is perfect for those looking to grow in their culinary career. Join a collaborative team that values work-life balance and recognizes your dedication to excellence. If you're ready to ignite your culinary passion, this is the place for you!

Benefits

Medical/Dental/Vision Plans

Life Insurance

401K Options

Tuition Assistance

Career Growth Opportunities

Fun Team Environment

Qualifications

• Passion for culinary arts and a positive attitude.
• Previous experience in a similar role preferred.

Responsibilities

• Prepare food of consistent quality following brand recipe cards.
• Cook orders with attention to detail and guest preferences.
• Manage food preparations, ordering, and equipment upkeep.

Skills

Culinary Arts

Attention to Detail

Teamwork

Communication Skills

Education

High School Diploma or Equivalent

Job description

Description

Join Our Team as a Line Cook and Ignite Your Culinary Passion!

Are you a culinary enthusiast looking to showcase your skills in a dynamic and fast-paced environment? Look no further! Concord Hospitality Enterprises, one of North America's fastest-growing hospitality companies, is searching for talented Line Cooks to join our team and tantalize the taste buds of our esteemed guests.

Position: Line Cook Shifts: AM & PM shifts available Compensation: $19-$22 per hour based on experience

Why Concord?

• Competitive Wages & Benefits: Full-time associates enjoy a comprehensive benefits package, including medical/dental/vision plans, life insurance, 401K options, tuition assistance, and more!
• Career Growth Opportunities: Our culture is built on Quality, Integrity, Community, Profitability, and Fun. We foster personal development and offer training & advancement opportunities.
• Associate First Culture: We value work-life balance, diversity, and recognize our associates for their dedication and commitment to excellence.
• Fun Team Environment: Join a team that prioritizes collaboration, innovation, and celebrating successes together.

Responsibilities:

• Prepare food of consistent quality following brand recipe cards
• Ensure proper documentation and adherence to safety standards at all times
• Cook orders with attention to detail and guest preferences
• Proactively manage food preparations, ordering, and equipment upkeep to ensure smooth service

Requirements:

• Passion for culinary arts and a positive attitude
• Strong attention to detail and ability to work in a fast-paced environment
• Team player mentality with excellent communication skills
• Previous experience in a similar role preferred

If you're ready to take your culinary career to the next level and become a valued member of our passionate team, apply now! Concord Hospitality is proud to be an Equal Employment Opportunity employer, maintaining a drug-free workplace. Join us in creating memorable experiences for our guests while enjoying a rewarding career journey.

Qualifications

Restaurant Line Cook

Experience

• Required

  1 years:

  Restaurant Line Cook

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

Source: Concord Hospitality