Line Cook at South End

Life Alive Café; Boston (MA); On-site; USD 24,796 - 33,062; Full time

Benefits offered by this job

70% meal discount

Free and discounted Yoga

Free Mental Health Support (for full-­

401(k) with a vesting match

Health insurance, dental and vision (全

Transportation Benefits

Education and professional development

Flexible schedule

Inclusion in an awesome community

PTO/vacation time (for full-time)

Job summary

Life Alive Café in Boston, MA is seeking a Back of House Team Member to join our vibrant kitchen. You will help maintain cleanliness, stock inventory, and support cooks to ensure fast, high-quality meals for guests. A strong focus on guest service and teamwork is essential.

Responsibilities include preparing ingredients and recipes, coordinating with BOH and managers, and helping achieve quick ticket times while upholding Life Alive's values and mission.

Qualifications

• Must have engaging communication with guests and team members.
• Strong knowledge of Life Alive's menu offerings and ingredients.
• Able to collaborate effectively within a fast-paced kitchen team.
• Excellent guest service focus and positive attitude.
• Able to stand and work for 8+ hours, with repeated reaching and lifting.

Responsibilities

• Maintains cleanliness and organization of the kitchen.
• Stock kitchen inventory as needed.
• Achieve a ticket time goal of 6 minutes or less.
• Ensure high-quality ingredients and standard food preparation.
• Prepare food for service (e.g. chopping vegetables or preparing sauces).
• Prepare recipes according to standard procedures.
• Stock and prepare stations for service.
• Communicate product needs to back-of-house and managers-on-duty.
• Ensure consistent food quality and safety standards.

Job description

Description

• A genuine passion and knowledge of our menu offerings,
• A willingness to assist and collaborate within a team,
• A great focus on guest service
• Live and share Life Alive's values and mission

Job Details

Description

Our Back Of House Team Member should be someone who:

• Has engaging communication skills
• A genuine passion and knowledge of our menu offerings,
• A willingness to assist and collaborate within a team,
• A great focus on guest service
• Live and share Life Alive's values and mission

You Will

• Maintains cleanliness and organization of the kitchen
• Stock kitchen inventory as needed
• Helps achieves a ticket time goal of 6 minutes or less.
• Ensures high-quality ingredients and standard food preparation.
• Prepare food for service (e.g. chopping vegetables or preparing sauces)
• Prepares recipes according to standard procedures.
• Stocks and prepares stations for service.
• Communicates product needs to back-of-house (BOH) and managers-on-duty (MODs).
• Ensures high-quality ingredients and standard food preparation.

You Must Be Able To

• Thrive in a fast-paced environment
• Reaching and grasping overhead
• Lifting and carrying items weighing 50+ lbs
• Able to stand on feet for 8+ hours a day

Perks And Compensation

• 70% meal discount
• Free and discounted Yoga
• Free Mental Health Support (for full-time)
• 401(k) with a vesting match
• Health insurance, dental and vision coverage (for full-time employees)
• Transportation Benefits
• Education and professional development opportunities - examples include culinary training, superfood education, wellness lifestyle, resume building, community engagement
• Flexible schedule that supports your lifestyle and other goals
• Inclusion in an awesome community
• PTO/vacation time (for full-time)
• Must be employed for a minimum of 1 year and be Full-time.

Please note that Life Alive is an E-Verify employer. Please review the Right to Work Poster from Department of Justice's Immigrant and Employee Rights Section.