Line Cook

Olive Garden; Potomac Mills (VA); Sur place; USD 24 000 - 32 000; Plein temps

Avantages offerts par ce poste

Flexible schedules

Free Employee Meal (limited menu)

Weekly pay

Paid Sick Leave

Medical/dental insurance

Discounts on various services

401(k) savings plan

Management career advancement opportunities

Résumé du poste

Join a leading restaurant group as a line cook, where you will execute recipes to delight guests while adhering to high safety and sanitation standards. Enjoy great benefits such as flexible schedules, free meals, and opportunities for advancement within the family-oriented work culture.

Qualifications

• Experience with culinary techniques and recipes.
• Ability to maintain high sanitation standards.
• Strong team player in a fast-paced environment.

Responsabilités

• Deliver and execute recipes consistently.
• Ensure proper plate presentation and sanitation.
• Assist in maintaining cleanliness and safety protocols.

Connaissances

Passion for cooking

Adherence to safety standards

Plate presentation skills

Description du poste

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests, maintaining high safety and sanitation standards, including wellness checks and cleanliness protocols.

As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight our guests, while adhering to safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam