Line Cook

Olive Garden; West Valley City (UT); On-site; USD 20,664 - 27,552; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Management career advancement opportunities

Job summary

A leading company invites you to join their family as a line cook at Olive Garden in West Valley City, Utah. This role emphasizes a passion for cooking, commitment to safety, and offers great benefits including flexible schedules, free meals, and career advancement opportunities.

Qualifications

• Strong commitment to safety and sanitation standards.
• Passion for executing recipes and plate presentation.

Responsibilities

• Execute recipes and ensure presentation delights guests.
• Maintain high safety and sanitation standards.

Skills

Passion for delivering recipes

Commitment to safety and sanitation standards

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests, maintaining high safety and sanitation standards, including team member wellness and restaurant cleanliness.

As a line cook at Olive Garden, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight guests. A strong commitment to safety and sanitation standards is essential.

We look forward to welcoming you to the Family!

#MyOliveGardenFam