Line Cook

Bonefish Grill; Viera (FL); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401k

Job summary

Bonefish Grill in an American dining environment seeks a Line Cook to passionately prepare, portion, and cook items to quality specs. You will uphold safe food handling, cleanliness, and proper safety equipment use in a fast-paced kitchen.

Responsibilities include following recipes and standards, maintaining a clean environment, and teamwork to support service. Compensation varies by location, with benefits including medical, dental, vision, and a 401(k).

Qualifications

• Must follow established food safety guidelines and recipes.
• Maintain a clean, food-safe kitchen environment.
• Prepare, portion and cook food items to quality specifications.
• Assess freshness and quality of ingredients, rotate stock appropriately.
• Be a team player within a fast-paced kitchen.

Responsibilities

• Follow established guidelines, standards, and procedures.
• Maintain a clean and food-safe environment.
• Passionately prepare, portion, and cook food items to spec.
• Assess freshness and rotate ingredients as needed.
• Collaborate with teammates to ensure smooth service.

Skills

Food safety knowledge

Team player

Cooking techniques

Job description

Our founding belief at Bonefish Grill is that, if we take care of our people, Bonefish will take care of itself. This belief is the source of our actions, what we stand for, and how we achieve success. We have a deep passion for fresh quality food, and we use our expertise to create an unparalleled lineup of dishes that are ever-changing. Our Big City Bar is the perfect spot to enjoy our handcrafted cocktails.

Come join the Bonefish Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

Line Cook responsibilities also include:

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies by Location -

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.