LINE COOK

Oregano's

Tulsa (OK)

On-site

USD 17,000 - 25,000

Full time

7 days ago
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Job summary

Oregano's in Tulsa, OK is seeking a cook to join our kitchen team. You will prepare high-quality dishes by following recipes and procedures, and help manage a busy station to ensure timely orders.

We provide comprehensive training, a supportive environment, and opportunities for growth within a diverse, inclusive workplace. Candidates should have high-volume kitchen experience and valid food safety certification, and be able to thrive in a fast-paced setting.

Qualifications

  • High-volume kitchen experience required.
  • Valid state-issued food safety and handling certification.
  • Ability to work in a fast-paced, high-pressure environment.
  • Strong attention to detail and ability to follow recipes.

Responsibilities

  • Prepares high-quality food by following recipes and procedures.
  • Manages station efficiently to ensure timely order fulfillment.
  • Maintains kitchen cleanliness and safety.
  • Collaborates with kitchen staff and assists with dishwashing as needed.
  • Follows all food safety, handling, and hygiene guidelines.
  • Reports equipment malfunctions and safety hazards promptly.

Skills

High-volume cooking
Food safety certification
Fast-paced environment
Attention to detail

Job description

Love to cook? Join the Oregano's team!

Are you passionate about creating delicious food and being part of a dynamic team? Oregano's is looking for talented cooks to join our kitchen. We offer competitive pay, comprehensive benefits, and opportunities for growth.

As a cook at Oregano's, you'll be a vital part of our success. Your culinary skills will directly impact our guests' dining experience. We provide comprehensive training and a supportive environment to help you thrive.

Job Duties
  • Prepares high-quality food: Accurately follows recipes and procedures to consistently deliver exceptional dishes.
  • Manages station efficiently: Effectively manages assigned station, ensuring timely order fulfillment.
  • Maintains kitchen cleanliness and safety: Adheres to strict sanitation and safety standards, maintaining a clean and organized workspace.
  • Supports team: Collaborates with kitchen staff to ensure smooth operations, including assisting with dishwashing as needed.
  • Complies with regulations: Follows all food safety, handling, and hygiene guidelines.
  • Reports issues: Promptly reports equipment malfunctions, safety hazards, and incidents.
Requirements
  • Essential Qualifications:
    • High-volume kitchen experience preferred.
    • Valid state-issued food safety and handling certification.
    • Ability to work in a fast-paced, high-pressure environment.
    • Strong attention to detail and ability to follow recipes and procedures.
  • Physical Demands:
    • Ability to stand for extended periods.
    • Ability to lift up to 50 pounds.
    • Ability to work in various temperature conditions (hot and cold).
  • Additional Requirements:
    • Must be 16 years of age or older (18 years of age to operate certain equipment).
    • Effective communication skills.
    • Manual dexterity and coordination.

At Oregano's, we are passionate about fostering a diverse, equitable, and inclusive workplace. We believe that a variety of perspectives, backgrounds, and experiences enrich our team and strengthen our connection to the community. We are committed to building a workforce that reflects the diversity of our customers and neighbors.

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