Line Cook

Wingstop; Town of Texas, Corpus Christi (WI, TX); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the restaurant industry seeks a Line Cook who takes pride in their work and can maintain a clean and efficient kitchen. The role requires multitasking, physical fitness, and a current food handler's permit. Experience in a restaurant is preferred, and bilingual candidates are a plus.

Benefits

Bilingual pay

Qualifications

• Must be able to stand, walk, and bend for long periods.
• Bilingual skills are a plus.
• Experience in a restaurant setting is beneficial.

Responsibilities

• Prepare, season, and cook food products in restaurants.
• Maintain cleanliness and maintenance of kitchen areas.
• Assist with food prep when not cooking.

Skills

Multitasking

Education

Current food handler's permit

Job description

Must take pride in their work, pay attention to the details and be in good physical fitness; able to stand, walk, and bend for long periods.

Job Position: Line Cook.

Pay starts at 13.50.

Bilingual pay starts at 14.

Pay starts at $14.50 if you have restaurant experience.
Details:

• Ability to multitask.
• Must have a current food handler's permit.
• The Line Cook position is to work as a member of the team to prepare, season, and cook food products in restaurants.
• Also responsible for the cleanliness and maintenance of general kitchen areas and specific position area.
• When you aren't cooking, you assist with food prep, which includes gathering the necessary ingredients for meals.
• Throughout your shift, you make sure to maintain a clean and tidy workspace.

Benefits:

• Spanish is a plus.