Line Cook

Applebee's; Torrington (CT); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Paid vacation

Free shift meal

401(k)

Great work atmosphere

Job summary

Applebee’s in Torrington, CT is hiring cooks and kitchen team members to deliver consistently great food in a fast-paced environment. If you have a passion for cooking and a teamwork mindset, you’ll thrive here and grow with our franchise.

Requires at least 18 years old, eligible to work in the United States, and a willingness to learn. Prior restaurant cooking experience is a plus, with physical stamina to lift 50 lbs and stand for long periods. We offer vacation, meals, and 401(k).

Qualifications

• Must be at least 18 years old.
• Eligible to work in the United States.
• 1+ year of restaurant cooking experience preferred, but not required.
• Must be able to lift 50 lbs up to 20 times per day.
• Team-oriented with a passion to succeed.

Responsibilities

• This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines.

Skills

Food safety knowledge

Team player

Stamina/physical endurance

Job description

Applebee'sstarted with the same philosophy we follow today - focused on serving good food to good people!

T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors.

We offer a fun environment where real connections and friends are made! YOU BELONG HERE!

What’s in it for you?We can offer you:

• Paid vacationif you average 30 hours a week
• Free shift meal when working 6+ hours
• 401(k)
• A great work atmosphere

We're looking for talented:

• COOKS / KITCHEN TEAM MEMBERS

This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines.

If you have a commitment to ensuring the best quality food for our guest and the drive to succeed, we want to hear from you!

COOK REQUIREMENTS:

• Must be at least 18 years old
• Eligible to work in the United States
• 1+ year of restaurant cooking experience preferred, but not required
• Must be able to lift 50 lbs up to 20 times per day
• Team-oriented with a passion to succeed

OUR PRINCIPLES:

• Respect your team; treat them as you would like to be treated.
• Integrity is everything, act as an owner.
• Cleanliness and attention to detail in all aspects of your restaurant.

Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for people who have back of house preparation / food prep / production experience.

We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.

We use eVerify to confirm U.S. Employment eligibility.