Line Cook

Olive Garden; Torrance (CA); Sur place; USD 23 000 - 40 000; Plein temps

Avantages offerts par ce poste

Flexible schedules

Free meal

Weekly pay

Anniversary pay

Paid sick leave

Paid family and medical leave

Medical/dental insurance

Ongoing training

Discounts

401(k) savings plan

Career advancement

State Benefits Overview

Résumé du poste

Olive Garden in Torrance, CA is seeking a line cook to deliver and flawlessly execute recipes, ensuring plate presentation delights guests. You will work in a fast-paced kitchen with a focus on safety and sanitation.

We offer flexible schedules, weekly pay, employee meals, and opportunities for career advancement and training. Join our welcoming team and help create memorable dining experiences for guests.

Qualifications

• Passion for delivering and flawlessly executing recipes and plate presentation.
• Commitment to the highest safety and sanitation standards.
• Willingness to work in a fast-paced restaurant environment.

Responsabilités

• Cook and prepare menu items to ensure quality and consistency.
• Maintain cleanliness and safety standards in the kitchen.
• Support teammates and assist with food prep as needed.

Description du poste

$16.90 per hour - $29.25 per hour

Our Winning Family Starts With You! Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We're All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam