Line Cook

M.L.Rose

Tennessee

Hybrid

USD 25,000 - 28,000

Full time

3 days ago
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Job summary

M.L.Rose Neighborhood Pub in Mt. Juliet, TN is seeking back of house line cooks to join our kitchen team. You will work closely with dining room and bar staff to deliver high quality meals and maintain safety and sanitation standards.

As a full-time BOH member, you’ll handle food prep, line cooking, and teamwork under tight schedules, including nights and weekends. We value strong organization, culinary skill, and a positive, customer-focused attitude.

Qualifications

  • Must have strong culinary skills and ability to follow recipes.
  • Experience maintaining sanitation and safety standards in a kitchen environment.
  • Ability to coordinate with dining room and bar staff to meet guest needs.

Responsibilities

  • Maintain a positive dining experience through teamwork and service.
  • Ensure the restaurant serves a quality menu.
  • Respond to guest complaints promptly to ensure a positive experience and brand consistency.
  • Coordinate with FOH and BOH for smooth kitchen operations.

Skills

Strong organization skills
Strong culinary skills
OSHA/HACCP compliance
Sanitation practices
Decisiveness/assertiveness
Adaptable under pressure
Customer service orientation
Teamwork

Job description

Restaurant BOH Position: Calling all Line Cooks! Location: Mt. Juliet, TN

M.L.Rose Neighborhood Pub
GENERAL SUMMARY:
We are seeking back of house team members to perform daily kitchen operations and coordinate with dining room and bar staff to meet guests needs. The back of house staff must work closely in cooperation with the managers and FOH staff members to achieve targeted results in sales and food cost. They strive to deliver high quality food and beverage service to ensure enhanced customer experiences while proactively maintaining appropriate cost and safety. They possess great culinary food knowledge and service skills. The back of house team works within the kitchen procedures and strives to develop streamlined workflow in food delivery and execution. Does this sound like you? Let's see what you got! Come join our team!
DUTIES INCLUDE BUT NOT LIMITED TO:
CUSTOMER FOCUS:
  • Maintains a good image of the company and helps create a positive dining experience through teamwork and service.
  • Ensuring the company serves a quality menu.
  • Responds to all guest complaints timely, taking all appropriate actions to ensure a positive experience with the restaurant and brand.
KNOWLEDGE, SKILLS AND ABILITIES:
  • Strong organization skills.
  • Strong Culinary skills in food preparation and recipe execution.
  • Execute the highest standards of OSHA, HACCP, local health and safety code, and company policies with uncompromising standards.
  • Ensure all sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas.
  • The ability to think and act; decisiveness, assertiveness, with the ability to achieve results quickly.
  • Adaptable and flexible with the ability to handle changing priorities in high pressure situations.
  • Professional demeanor and positive attitude; customer service orientation and the ability to have fun in the venue while adhering to policy and procedures.
Job type: Full Time Weekly shift range: day shifts, evening shifts, weekend shifts Work location: in-person Starting pay range: $18-$20/hour
PHYSICAL DEMANDS, WORKING CONDITIONS, ESSENTIAL FUNCTIONS
  • Manual Dexterity
  • Exposure to toxic/caustic/chemicals, detergents
  • Full range of body motion to maneuver inventory
  • Exposure to extreme conditions (hot/cold)
  • Standing, walking
  • Exposure to dust/fumes
  • Reach above shoulder
  • Repetitive arm/hand movements
  • Exposure to high pitched noises
  • Color Vision
  • Sight Acuity – far, near, depth
  • perception
  • Exposure to blood borne pathogens
  • Push/pull weight of up to 50 lbs
  • Ability to work under stress, or in emergency situations
  • Carry up to 50 lbs.
  • Other:
  • Lift up to 100 lbs.
  • Nights and weekends required
  • Sitting for long periods of time
  • Some travel required
  • Reaching, bending, stooping, kneeling, crawling
  • Hear alarms/telephone/tape recorder
  • Sense of smell/taste
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