Line Cook

Fohandboh

Summerville (SC)

On-site

USD 19,000 - 30,000

Full time

4 days ago

Be an early applicant

Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Health Insurance

No Strict Dress Code

Job summary

Chili's in Summerville, SC is hiring for Heart of House team members to join our busy kitchen and dining room operations.

You will learn recipe procedures, maintain cleanliness, and ensure food orders flow smoothly under the guidance of our executive chef.

Applicants should have a high school diploma or equivalent and at least 4 years in a similar role; health insurance is offered and a friendly team environment.

Qualifications

Friendly, warm, and caring demeanor with Team Members.
Ability to work in a fast-paced, high-volume environment.
Prior experience in a similar foodservice role preferred.

Responsibilities

Set up and stock the preparation station and kitchen.
Prepare components of each dish and sauces.
Report to the executive chef and follow instructions.
Ensure food prep and storage areas meet health standards.
Clean prep areas and manage leftovers.
Stock inventory and supplies.
Cook menu items with kitchen staff.

Skills

Teamwork

Communication

Multitasking

Organizational skills

Food prep equipment handling

Education

High school diploma or equivalent

Certificate in Culinary Arts or related field

Tools

Food prep equipment handling

Job description

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring processFlexible part-time or full-time scheduleGrowth opportunitiesGreat team atmosphere and culture

Responsibilities

Properly learn and execute all of our recipe proceduresMaintain cleanliness throughout kitchenFollow company safety and sanitation policies and proceduresCommunicate ticket times to Team MembersKeep food orders flowing continuously from the kitchen

Requirements

Friendly, warm, and caring demeanor with Team MembersThinks and acts quickly in a fast-paced, high-volume environmentAbility to use slicers, mixers, grinders, food processors, etc.Prior experience preferred in a similar food and beverage service and preparation position

Responsibilities

Ensure the preparation station and kitchen are set up and stocked.
Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Report to the executive chef and follow instructions.
Make sure food preparation and storage areas meet health and safety standards.
Clean prep areas and take care of leftovers.
Stock inventory and supplies.
Cook menu items with the support of the kitchen staff.

Requirements