Line Cook

Taco Bell; St. Marys (WV); On-site; USD 10,000 - 60,000; Full time

Job summary

Taco Bell is seeking a friendly and efficient Line Cook to join our team in St. Marys, West Virginia. This role is key to ensuring guest satisfaction and involves engaging with customers, preparing food, and maintaining a clean kitchen. Enjoy free meals, flexible scheduling, and opportunities for advancement in a fun work environment.

Benefits

Free Meals during your shift

Flexible Scheduling

Fun Work Environment

Paid Training

Advancement Opportunities

Competitive Pay

GED/Scholarship Opportunities

Retail Discount Program

Referral Program at Most Locations

Early Access to New Menu Items

Qualifications

• Must be at least 16 years old; no experience required.
• Reliable transportation necessary.
• Ability to read and interpret safety and operational documents.

Responsibilities

• Greet and positively engage guests.
• Prepare ingredients and menu items.
• Maintain cleanliness of work environment.

Skills

Customer Service

Teamwork

Reliability

Communication

Cleanliness

Job description

The Line Cook is a key position responsible for ensuring guest satisfaction. We are seeking a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Free Meals during your shift
• Flexible Scheduling
• Fun Work Environment
• Paid Training
• Advancement Opportunities
• Competitive Pay
• GED/Scholarship Opportunities
• Retail Discount Program
• Referral Program at Most Locations
• Early Access to New Menu Items

Responsibilities:

Customer Service Crew Member:

• Greet and positively engage guests
• Accept orders and process payments accurately
• Address guest inquiries and resolve concerns promptly
• Maintain a safe, secure, and comfortable environment
• Work effectively with delivery partners
• Keep the facility clean by wiping tables, washing dishes, sweeping, and mopping floors

Food/Kitchen Service Crew Member:

• Answer questions about menu items and promotions
• Prepare ingredients and menu items
• Restock products and workstations
• Use kitchen equipment such as ovens, fryers, and grills
• Maintain cleanliness of work environment

Requirements:

• Must be at least 16 years old; no experience required
• Reliable transportation necessary
• Ability to read and interpret safety and operational documents
• Ability to stand for long periods
• Lift up to 50 lbs with assistance
• Positive and friendly demeanor to work well with coworkers and guests

If you're interested in a fun and rewarding career in food and beverage, Charter Foods is the place to be! Join us for flexible scheduling, employee discounts, paid training, and career advancement opportunities. Apply now to become part of our motivated team!

Company Introduction

At Taco Bell, we've been innovating since 1962 when Glen Bell opened the first location in Downey, California. Today, we are a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We lead the industry with quality ingredients and are proud to be the first QSR to offer AVA-certified vegetarian menu options.