Line Cook

Kielbasa Bus; Spring Hill (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a dedicated Line Cook for a full-time on-site role. In this position, you will be responsible for food preparation, cooking, and plating dishes, ensuring that every plate meets the highest standards. You will maintain a clean kitchen environment while assisting in inventory management. This role is perfect for someone passionate about culinary arts and eager to work in a fast-paced setting. Join a team where your skills will shine and contribute to a vibrant culinary experience.

Qualifications

• Strong food preparation and cooking skills are essential.
• Experience in a restaurant or food service setting is a plus.

Responsibilities

• Prepare, cook, and plate dishes according to recipes.
• Maintain a clean and organized kitchen workspace.

Skills

Food Preparation and Cooking

Knowledge of Cooking Techniques

Ability to Work in Fast-Paced Environment

Attention to Detail

Team Player

Good Communication Skills

Experience in Food Service

Food Safety Certification

Job description

Role Description

This is a full-time on-site role for a Line Cook at Kielbasa Bus located in Spring Hill, FL. The Line Cook will be responsible for food preparation, cooking, and plating dishes according to the provided recipes and guidelines. They will also be expected to maintain a clean and organized kitchen workspace and assist in inventory management.

Qualifications

• Food Preparation and Cooking skills
• Knowledge of different cooking techniques
• Ability to work in a fast-paced environment
• Attention to detail and cleanliness
• Team player and good communication skills
• Experience in a restaurant or food service setting is a plus
• Food Safety Certification is preferred

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing