Line Cook

LongHorn Steakhouse; Spanish Fork (UT); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Schedule flexibility with a team member app

Competitive pay, paid weekly

Shift meals provided

Anniversary Pay

Closed on Thanksgiving and Christmas

Discounts on various services

Job summary

A popular restaurant chain in Spanish Fork is looking for an entry-level Line Cook to prepare high-quality food items and maintain food safety standards. You will follow specific recipes and presentation guidelines to ensure great guest experiences. This full-time role offers competitive pay and various shift benefits, making it ideal for those seeking flexibility in their work schedule.

Qualifications

• Ability to prepare high-quality food items to order.
• Understanding of recipes and presentation guidelines.
• Knowledge of food safety and sanitation standards.

Responsibilities

• Prepare food items according to quality standards.
• Follow recipes accurately for food preparation.
• Ensure compliance with health and safety standards.

Job description

Overview

Line Cook position with LongHorn Steakhouse. Pay is variable by location. Combines quality and bold flavor to create great guest experiences.

Responsibilities

• Prepares high quality food items to order
• Follows recipes and presentation guidelines
• Ensures proper food safety and sanitation standards

Benefits

• Your schedule, Your way – conveniently swap shifts using your team member app
• Competitive pay, every week
• Shift meals – sides, salads, soups and more
• Anniversary Pay
• Home for the Holidays – Closed on Thanksgiving and Christmas
• Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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