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Line Cook

The Neighborhood Dining Group

South Carolina

On-site

USD 10,000 - 60,000

Full time

4 days ago
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Job summary

A lively Mexican Grill & Cantina in Charleston, SC, is hiring Line Cooks for AM and PM shifts. Ideal candidates enjoy working in a collaborative environment and possess skills in large-scale food production and kitchen safety. The position offers competitive pay, growth opportunities, and various employee benefits including health insurance and paid time off.

Benefits

50% employer-paid medical insurance
Affordable dental, vision, and life insurance
Two weeks’ paid time off
Discounted gym membership
Discounted dining in our restaurants
Access to Modern Health mental wellness resources
ReadyPay: work today, paid tomorrow
Free parking on-site

Qualifications

  • Skilled in large-scale food production.
  • Understanding of food and kitchen safety standards.
  • Comfortable with multi-tasking and prioritizing duties.

Responsibilities

  • Follow recipes and guidelines for food preparation.
  • Work quickly, cleanly, and efficiently in a team environment.

Skills

Large-scale food production
Food and kitchen safety
Multi-tasking
Team environment

Job description

After a day of work, receive your pay the next day!

Minero Mexican Grill & Cantina is hiring Line Cooks!

Shifts Available: AM & PM, Part-Time or Full-Time

Compensation: Hourly, $17-$23/hr based on experience.

Minero is a lively, casual Mexican Grill and Cantina located in the heart of Johns Island in Charleston, SC, operated by The Neighborhood Dining Group (Husk, Marbled & Fin, Delaney Oyster House, & The James). Honoring Mexico's culinary traditions while weaving in inspiration from the culinary South.

We are looking for AM and PM Line Cooks who want to join a team of true hospitality professionals. Someone interested in learning new techniques enjoys working with locally sourced ingredients and is eager to assist in achieving our culinary vision.

What we are looking for:

  • Skilled in large-scale food production with the ability to follow recipes and guidelines.
  • Understanding food and kitchen safety and sanitation standards.
  • Comfortable with multi-tasking and prioritizing job duties – working quickly, cleanly, and efficiently.
  • Willingness to get the job done quickly while working in a team environment.

What We Offer:

  • Competitive pay
  • Opportunities for growth and advancement
  • A positive and professional work environment
  • Free parking on-site
  • Outstanding benefits – 50% employer-paid medical insurance and affordable dental, vision, and life insurance.
  • Two weeks’ paid time off
  • Discounted gym membership
  • Discounted dining in our restaurants
  • Access to Modern Health: mental wellness resource, and ReadyPay benefit: work today, paid tomorrow.

“Employee must be either a U.S. Citizen by birth or naturalization, or a green card lawful U.S. permanent resident, possess a temporary work authorization or a political asylum in the U.S.”

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