Line Cook

Arcis Golf; Solon (OH); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

Medical, mental health, dental and vision insurance

Life Insurance

Accident & Critical Illness Insurance

Pet Insurance

Paid time off

401(k) plan and match

Holiday pay

Golf & Tennis benefits

Free Tennis at home club

Discounted Tennis throughout portfolio

Employee assistance program

Career Growth

Flexible Schedules

Development Opportunities

Job summary

Arcis Golf is looking for a culinary team member at the Signature of Solon Country Club in Solon, OH. Responsibilities include assisting with food preparation, ensuring attractive presentations, and accommodating customer requests. Applicants should have 1-2 years of cooking experience and excellent communication skills.

The role offers a supportive team environment with various lifestyle perks such as medical insurance, a 401(k) plan, paid time off, and more. Join us in elevating experiences for our guests!

Qualifications

• 1-2 years of cooking experience preferred.
• Excellent people and communication skills.
• Strong attention to detail.
• Willingness to learn and perform.

Responsibilities

• Assist with the preparation and production of food items.
• Responsible for setup, clean up, and organization of cooking stations.
• Prepare menu items in collaboration with food and beverage staff.
• Ensure attractive presentations of food items.
• Accommodate customer requests in a timely manner.

Skills

Excellent people and communication skills

Strong attention to detail

Willingness to learn and perform

Education

1-2 years of cooking experience preferred

Job description

Club Location

Signature of Solon Country Club - Solon, OH

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

On The Job

• Assist with the preparation and production of food items for all food and beverage areas
• Responsible for set up, clean up, and organization of all cooking stations with proper supplies products and equipment
• Prepare menu items in cooperation and collaboration with food and beverage staff
• Ensure attractive, consistent presentations of food items
• Accommodate customer requests in a timely manner

Bring Your Own

• Excellent people and communication skills
• Strong attention to detail
• Willingness to learn and perform
• 1-2 years of cooking experience preferred

Team Member Lifestyle Perks

• Medical, mental health, dental and vision insurance
• Life Insurance
• Accident & Critical Illness Insurance
• Pet Insurance
• Paid time off
• 401(k) plan and match
• Holiday pay
• Golf & Tennis benefits
• Free Tennis at home club/ Discounted Tennis throughout portfolio
• Employee assistance program
• Career Growth
• Flexible Schedules
• Development Opportunities

Perks may be subject to employee contribution and vary based on eligibility & location.

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.