Line Cook

Silver Brands; Silver (TX); On-site; USD 22,000 - 32,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401K plan

Meal Discounts

Gym membership discounts

Referral Bonus Program

Job summary

Silver Social is seeking contagiously friendly, warm and energetic line cooks to join our kitchen team. You’ll use fresh ingredients from local partners and execute recipes with consistent quality under high tempo conditions.

Join a culture that values growth, internal promotions, and a team-focused atmosphere in a vibrant, upscale casual setting.

Qualifications

• Learn recipes to ensure quality and consistency.
• Adhere to food safety standards and maintain speed.
• Coordinate with other stations to serve hot and cold dishes.

Responsibilities

• Learn the recipes to ensure quality and consistency
• Adhere to all food safety standards
• Maintain a fast-pace to ensure cooking times
• Work together with other kitchen stations to deliver all hot food hot and cold food cold
• Ensure that all food is 100% correct
• Must be able to lift 50 pounds regularly and stand for long periods of time

Skills

Line cook

Food safety

Teamwork

High pace

Tools

Kitchen station teamwork

Job description

If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Social is the place for you!

Silver is an upscale polished casual restaurant featuring flavors from around the world. We offer fresh sustainable ingredients from over 15 local farm partners.

Silver Social is an evolution of this concept to offer an elevated evening social atmosphere in the heart of Washington DC. This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard Torres and an outdoor terrace with a stunning view.

At Silver, we believe in a culture where we put our people first and empower them to thrive both professionally and personally.

Our dedication to nurturing our growth through the growth of our people leads the industry for internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more than a job for today. We offer a career path for the future!

OUR MISSION - TO BE THE BEST WE CAN BE!

• OUR PEOPLE - Our people are our most precious resource. Our success as a company is totally dependent on our people’s success as professionals and individuals.


• OUR PRODUCT - We believe in executing our product 100% right and never serving any product to our customers, which doesn’t meet these high standards.


• OUR GUESTS - The answer is yes. Now what is the Question?' We strive never to say no to any guest’s request. We are passionate in our mission to deliver beyond what is expected.


• OUR GROWTH - We believe that growth and profits are an outgrowth of excellence in executing our mission. We will not grow at the sacrifice of our mission of executing excellence.

We are looking for contagiously friendly, warm, and energetic people to be the heart of our kitchens. Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh ingredients from our local farm partners.

• Full time and part time positions available.


• Weekends and holiday availability is required for this position.

Duties

• Learn the recipes to ensure quality and consistency


• Adhere to all food safety standards


• Maintain a fast-pace to ensure cooking times


• Work together with other kitchen stations to deliver all hot food hot and cold food cold


• Ensure that all food is 100% correct


• Must be able to lift 50 pounds regularly and stand for long periods of time

We Offer

• Benefits: Medical, dental, and vision insurance. 401K plan. Employee Assistance Program.


• Perks: Referral Bonus Program, Meal Discounts. Gym membership discounts, work shoe discounts and more!


• Opportunity for Growth: We offer the opportunity for growth, including becoming a trainer, supervisor, and manager. Over 60% of our managers and 100% of our GMs were promoted from within.

Be a part of one of the busiest restaurants in America and grow with one of the hottest concept category leaders today!

About Silver New American Brasserie

• One of Washington Post's 'Most Diverse Places to Work'


• One of Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch'.


• Winner of the 2020 TDn2K Best Practices Award for the Family Dining Category!

Silver Diner is a leader in the casual dining segment.

Our award winning Fresh & Local Menu with surprising flexitarian & healthy options bridges the gap between tablecloth restaurants and ho-hum fast food. We make our cuisine with the highest quality ingredients from our direct partnerships with over 15 local farms that focus on organic and sustainable farming.

Silver New American Brasserie is our upscale polished casual restaurant brand in Bethesda and Washington DC. We offer an elevated dining experience with flavors from around the world and award-winning craft cocktails.

We’re looking for contagiously friendly and CARING people who truly love hospitality to be a part of our family. We believe in a warm, friendly atmosphere with a deep familiarity for our guests. It’s a fast-paced and fun environment where everyone is enabled to achieve their personal best.

We firmly believe: People Are Our Most Precious Resource.