Line Cook

Outback Steakhouse

Sarasota (FL)

On-site

USD 30,000 - 38,000

Full time

14 days+
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401k

Job summary

Outback Steakhouse in Sarasota is hiring a Line Cook to prepare, portion, and cook menu items to our quality standards while upholding safety and sanitation in a fast-paced kitchen. You will be a key part of a team dedicated to delivering an AUSS-SOMEGuest experience.

We offer benefits including medical, dental, vision, and a 401k. Compensation varies by location, and Outback is an Equal Opportunity Employer committed to a diverse workforce.

Qualifications

  • Experience following established food safety guidelines and standards.
  • Ability to maintain a clean and sanitary food prep area.
  • Ability to assess freshness and quality of ingredients.

Responsibilities

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately
  • Being a team player

Skills

Food safety
Cooking
Teamwork

Job description

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.

Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

Line Cook responsibilities also include:

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriatelyBeing a team player

Bloomin Brands offers benefits such as medical, dental, vision, and 401k.Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies by Location -

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

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