Line Cook

The Selland Group; Sacramento (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join The Selland Group as a Line Cook in Sacramento, where you will thrive in a dynamic kitchen environment known for culinary excellence. With opportunities for growth and a strong emphasis on teamwork, this role offers a competitive hourly wage along with numerous employee perks, including medical benefits and flexible schedules.

Benefits

Employee Discount at Selland Family Restaurants

Flexible Schedule

FREE Meals on shift

Paid Sick Leave

Medical, Dental, Vision Benefits

Paid Time Off (Full Time Employment)

Holiday Pay (Full Time Employment)

Continued Education Reimbursements

Employee Wellness Offerings

Promotions, Anniversaries, Birthdays Celebrations

Qualifications

• 2-3+ years of line cook experience in a fine dining setting.
• Ability to communicate verbally in an articulate manner.
• Must be at least 18 years of age or have a valid work permit.

Responsibilities

• Become part of a highly functioning kitchen focused on technique and detail.
• Work in a fast-paced, high-volume dining room.
• Opportunity for growth in various kitchen roles.

Skills

Communication

Culinary Technique

Teamwork

Job description

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Description: Come work for Sacramento's Leading Restaurant Group!!!

Benefits & Perks Of Working For Our Team

• $18.00 - $25.00 per hour (not including tips)
• Participation in daily tip pool “WE MAKE GREAT TIPS!!” - Johnny
• FREE Meals on shift
• $100 Reimbursement
• Employee Discount at all Selland Family Restaurants
• Current Holidays Off: 4th of July, Thanksgiving, Black Friday, Christmas, New Years, Superbowl, Easter Sunday
• Flexible Schedule
• Paid Sick Leave
• Medical, Dental, Vision Benefits (Part Time AND Full Time Employment)
• Paid Time Off (Full Time Employment)
• Holiday Pay (Full Time Employment)
• Employee Wellness Offerings - Mental Health Resources
• Continued Education Reimbursements- WSET, Court of Masters, Pastry Certifications, etc.
• Professional Teams
• We value our team members and promote from within!!!
• Employee Celebrations - Promotions, Anniversaries, Birthdays! We love to celebrate YOU!
  
  

Ella Dining Room and Bar is a great place to thrive and grow, offering employees a chance to build a career while doing what you love.

Our team members embody our core values of gracious hospitality, culinary excellence, genuine teamwork, persistent improvement and take pride in everything they do.

Requirements

• Must have 2-3+ years of line cook experience in fine dining setting.
• Able to communicate verbally in an articulate manner.
• Ability to work various days and hours as business dictates.
• Must be at least 18 years of age (or have valid work permit)
• Must have reliable transportation to work.
• Must be able to obtain proper uniform, including black non-slip shoes
• Must have proof to legally work in the United States
  
  

Position Summary: The Line Cook position is an opportunity to be part of a highly functioning and evolving kitchen which focuses on technique, detail, and structure in a fast-paced high volume dining room. We offer growth and advancement with opportunities to thrive in all areas of the kitchen including working a wood fired grill, wood fired oven, fish lead, fish entremetier, raw bar and seafood, garde manger, pastry production and execution.

HOSPITALITY. EXCELLENCE. TEAMWORK. IMPACT. PRIDE.COME BE A PART OF OUR TEAM!Thank you for considering a career with Selland Family Restaurants!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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