Line Cook

The Bradley; Richland (WA); On-site; USD 32,000 - 46,000; Full time

Job summary

The Bradley in Richland, WA is seeking a Line Cook to join our fast-paced culinary team. You will prepare and cook menu items, maintain a clean workstation, and support the kitchen with prep and service.

Ideal candidates have at least 3 years of line cook experience, knowledge of cooking techniques, kitchen equipment, and a commitment to food safety and teamwork in a busy dining room.

Qualifications

• 3+ years of line cook or similar kitchen experience.
• Strong knowledge of cooking techniques and kitchen equipment.
• Commitment to food safety and cleanliness.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Maintain a clean and organized workstation throughout your shift.
• Assist with food preparation tasks such as chopping, slicing and portioning.
• Collaborate with the kitchen team to ensure timely and accurate food service.
• Adhere to all food safety and sanitation guidelines.

Skills

Cooking techniques

Teamwork

Communication skills

Food safety

Job description

Join Our Team as a Line Cook at The Bradley!

Are you passionate about creating delicious dishes and working in a fast-paced kitchen environment? The Bradley, located in beautiful Richland, WA, is looking for an experienced Line Cook to join our culinary team. If you have a love for food and thrive in a collaborative atmosphere, we'd love to hear from you!

About The Bradley

At The Bradley, we pride ourselves on delivering exceptional dining experiences. Our team is dedicated to crafting high-quality meals with fresh ingredients, and we strive to create a welcoming environment for both our guests and staff. We believe in teamwork, creativity, and a shared passion for great food.

What You'll Do

As a Line Cook at The Bradley and/or our other location Ciao Trattoria, you'll play a key role in ensuring our kitchen runs smoothly and efficiently. Your responsibilities will include:

• Preparing and cooking menu items according to recipes and quality standards.
• Maintaining a clean and organized workstation throughout your shift.
• Assisting with food preparation tasks, such as chopping, slicing, and portioning.
• Collaborating with the kitchen team to ensure timely and accurate food service.
• Adhering to all food safety and sanitation guidelines.

What We're Looking For

We're seeking a Line Cook who brings skill, dedication, and a positive attitude to the table. To thrive in this role, you should have:

• At least 3 years of experience working as a Line Cook or in a similar kitchen role.
• Strong knowledge of cooking techniques, food preparation, and kitchen equipment.
• The ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• A team-oriented mindset and excellent communication skills.
• A commitment to upholding food safety and cleanliness standards.

We can't wait to meet you!