Line Cook

Fleming's Prime Steakhouse & Wine Bar; Providence (RI); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading steakhouse as a Line Cook, where you'll create memorable dining experiences through top-notch food preparation. Enjoy opportunities for growth within our supportive environment, alongside competitive pay and benefits including medical, dental, and 401k.

Benefits

Medical and Dental Benefits

401k

Qualifications

• Minimum one year of previous restaurant experience as a line cook.

Responsibilities

• Maintain cleanliness and organization of the kitchen station.
• Responsible for monitoring ticket times and food quality.
• Follow food safety and sanitation standards.

Skills

Food Safety

Cleanliness

Teamwork

Job description

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At Fleming’s Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine!

The soul of our brand is rooted in our Principles & Beliefs. Our values form the foundation for everything we do in every restaurant. They serve to guide how we lead and operate!

Fleming's is rooted in our principles and beliefs. We foster a passionate team culture where everyone is supported, encouraged, engaged and celebrated. Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance.

At Fleming’s, your first and most important responsibility will be creating memorable moments for our guests through our premium prime steaks, best-in-class seafood and innovative plant-based entrees which always impresses our guests! As a Line Cook you will need to be committed to industry leading food safety, cleanliness, safety, and sanitation standards. You will also be responsible for proper storage of products in the walk-in cooler and walk-in freezer as well as keeping the dry storage organized. You will be responsible for cleaning and maintaining your station on the line, and monitoring ticket times and food quality. Fleming’s is a positive and fast-paced environment and working well with a team of others is important.

We offer a supportive environment in which you’ll learn, grow and advance your hospitality career

Experience

• Minimum one year of previous restaurant experience as a line cook
  
  

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies By Location -

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.

Application Instructions

Click below to join our extraordinary team!A new window will open where you can complete your application with the help of our virtual assistant Callie. We look forward to hearing from you!

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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