LINE COOK

Thegenuineaz; Phoenix (AZ); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading company in the culinary field is seeking motivated Line Cooks in Phoenix, Arizona. The position involves preparing food according to Chef's specifications and requires both cooking skills and the ability to work in a dynamic team environment. Applicants should be capable of maintaining high standards of quality and cleanliness while ensuring customer satisfaction.

Benefits

Food and Beverage discounts

Fun work environment

Advancement opportunities

Health Benefits (Medical, Dental, Vision) for Full-Time Team Members

Qualifications

• Must have proven cooking experience and a Maricopa County Food Handler’s Card.
• Ability to maintain quality and speed in food preparation.
• Excellent understanding of various cooking methods and procedures.

Responsibilities

• Prepare food and cook menu items in cooperation with kitchen staff.
• Comply with nutrition and sanitation regulations.
• Maintain a positive and professional approach with coworkers and customers.

Skills

Cooking experience

Understanding of cooking methods

Speed in executing tasks

Familiarity with industry best practices

Job description

Description

We are looking for Line Cooks to prepare food to the Chef’s exact specifications. Line Cook duties will consist of assisting the Executive and Sous Chefs with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals

Responsibilities:

- Set up and stock station will all supplies

- Prepare food for service

- Cook menu items in cooperation with the rest of the kitchen staff

- Answer, report, and follow Executive and Sous Chef’s instructions

- Clean up station and take care of leftover food

- Stock inventory appropriately

- Ensure that food comes out simultaneously in high quality and timely fashion

- Comply with nutrition and sanitation regulations along with safety standards

- Maintain a positive and professional approach with coworker and customers

Job Perks:

- Food and Beverage discounts at all Genuine Concepts locations (see below for list)

- Fun work environment

- Advancement opportunities

- Health Benefits (Medical, Dental, Vision) for Full-Time Team Members

Requirements

Skills Needed:

- Proven cooking experience

- Excellent understanding of various cooking methods, ingredients, equipment, and procedures

- Accuracy and speed in executing assigned tasks

- Familiar with industry best practices

- Ensure that food comes out simultaneously in high quality and timely fashion

- Must be able to stand for long periods of time

- This position will require a Maricopa County Food Handler’s Card