Line Cook

The Grove Cafe; Phoenix (AZ); On-site; USD 20,664 - 30,307; Part time

Job summary

The Grove Cafe in Phoenix, AZ is seeking a Kitchen Cook to join a compact kitchen team. The role involves preparing and executing food items with consistency, cleanliness, and care, supporting prep, dish, and line cooking duties while maintaining safety standards during service.

Weekend shifts are preferred, and candidates must hold a valid Arizona Food Handler’s Card. This part-time/full-time position offers flexibility to fit around other commitments in a busy cafe environment.

Qualifications

• Must have or be eligible for a valid Arizona Food Handler’s Card.
• Weekend shifts preferred.
• Experience in fast-paced kitchen environments is a plus.

Responsibilities

• Prepare all ingredients for menu items.
• Cook menu items according to recipes and plating standards.
• Operate kitchen equipment safely and cleanly.
• Follow food safety, handling, and sanitation guidelines at all times.
• Maintain a clean and organized workstation during service.

Skills

Food preparation

Teamwork

Safety compliance

Communication

Job description

Job Title: Kitchen Cook

Locations: High Street, Phoenix, AZ or 1st Ave, Phoenix, AZ

Reports to: Small Kitchen Cook

Classification: Part-Time / Full-Time

Required Certification: Valid Arizona Food Handler’s Card

Position Overview

The Small Kitchen Cook is responsible for preparing and executing food items with consistency, cleanliness, and care. This position supports both prep, dish, and line cooking duties in a compact kitchen environment, working closely with a small team to deliver quality food quickly and safely. Looking for weekend shifts.

Key Responsibilities

Food Preparation & Execution

• Prepare all ingredients for menu.
• Cook menu items according to recipe and plating standards.
• Operate kitchen equipment safely and cleanly.
• Follow food safety, handling, and sanitation guidelines at all times.
• Maintain a clean and organized workstation during service.
• Completing dish pit duties quickly for a turnaround.

Inventory & Organization

• Receive, label, and store food deliveries properly.
• Alert management when stock levels are low.
• Assist in minimizing food waste and maintaining portion control.

Team Support & Clean-Up

• Communicate clearly with the team during prep and service.
• Help with dishwashing and deep cleaning duties.
• Follow all opening, mid-shift, and closing procedures.