Line Cook

Barcadia Bar & Grill; New Orleans (LA); On-site; USD 30,000 - 45,000; Full time

Job summary

A vibrant restaurant in New Orleans is seeking several full-time Cooks to join their team. In this role, you will be responsible for preparing meals according to established menus and guidelines, ensuring high standards of food quality and sanitation. Candidates should have a minimum of 3 years of food preparation experience and a high school diploma or equivalent, with a passion for culinary arts and teamwork.

Qualifications

• Minimum of 3 years of food preparation experience required.
• Knowledge of cooking burgers and steaks to the correct temperature.
• Ability to follow established menus and recipes.

Responsibilities

• Prepare lunch and/or dinner.
• Review menus prior to preparation of food.
• Follow all sanitation guidelines.

Skills

Cooking skills

Teamwork

Time management

Education

High School diploma or equivalent

Culinary institute graduate

Job description

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Job Description

Barcadia New Orleans is currently seeking several new full time Cooks.

Location: New Orleans, LA

Employment Type: Full-Time

Salary: Competitive

Job Description

Barcadia New Orleans is currently seeking several new full time Cooks.

Major Responsibilities Include

• Prepare lunch and/or dinner
• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes
• Work as part of a team
  
  

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Minimum of 3 years of food preparation experience required
• Experience with high volume food preparation preferred
• Demonstrate cooking skills and ability to follow established menus and recipes
• Knowledge of cooking burgers and steaks to the correct requested temperature
• Must be able to stand for extended periods of time.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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