Line Cook

Concord Hospitality Enterprises Co.; Moon (VA); Sur place; USD 22 000 - 26 000; Plein temps

Avantages offerts par ce poste

Competitive wages

Medical, dental, and vision insurance

Life insurance and disability options

401(k) with company match

Tuition assistance

Discounted room rates at Concord-made/

Discounted room rates at Concord‑based

Training and career advancement

Résumé du poste

Concord Hospitality Enterprises is seeking a Hotel Line Cook to elevate guest dining with precise presentation, quality, and safe serving temperatures. This role offers the opportunity to contribute to a fast-growing hospitality company and to develop culinary skills across diverse menus.

As a full-time team member, you will follow brand recipe cards, maintain safety standards, and collaborate with colleagues to ensure timely, high-quality meals for guests, including special requests, while

Qualifications

• Prior culinary or kitchen experience preferred.
• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.
• Flexibility to work varied shifts, including weekends and holidays.
• Commitment to guest satisfaction and teamwork.

Responsabilités

• Prepare food of consistent quality by following brand recipe cards.
• Properly document all food containers and adhere to rotation standards per SOP.
• Practice safety standards at all times to maintain a safe work environment.
• Report to work in a clean uniform, on time, and ready to serve.
• Cook orders with attention to guest requests and special needs in a positive manner.
• Be proactive with ordering, pars, food preparation, and equipment upkeep to eliminate service obstacles.

Connaissances

Culinary experience

Food safety

Fast-paced work

Organizational skills

Teamwork

Communication

Description du poste

Description

This is a great opportunity to bring your culinary skills to one of North America's fastest-growing hospitality companies- Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Compensation $16.00-$19.20 depends on experience

Responsibilities

• Prepare food of consistent quality by following brand recipe cards.


• Properly document all food containers and adhere to rotation standards per SOP.


• Practice safety standards at all times to maintain a safe work environment.


• Report to work in a clean uniform, on time, and ready to serve.


• Cook orders with attention to guest requests and special needs in a positive manner.


• Be proactive with ordering, pars, food preparation, and equipment upkeep to eliminate service obstacles.

Qualifications

• Prior culinary or kitchen experience preferred.


• Strong knowledge of food safety and sanitation standards.


• Ability to work efficiently in a fast-paced environment.


• Excellent organizational and communication skills.


• Flexibility to work varied shifts, including weekends and holidays.


• Commitment to guest satisfaction and teamwork.

Benefits (Full-Time Associates Only)

• Competitive wages


• Medical, dental, and vision insurance


• Life insurance and short/long-term disability options


• 401(k) program with company match


• Tuition assistance


• Discounted room rates at Concord-managed hotels


• Training, development, and career advancement opportunities

Why Join Concord?

Concord Hospitality invests in its associates by providing training and development at all levels, from interns to executive leaders. Our "Associate First" culture supports and inspires personal development both within the workplace and beyond.

We value work-life balance, diversity, and a commitment to providing the best customer service and quality accommodations in every market we serve. Built on five cornerstones-Quality, Integrity, Community, Profitability, and FUN!-our associates proudly cheer:

"We Are Concord!"

We support diversity and inclusion through our mission to be a Great Place to Work for All.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Source: Concord Hospitality