Line Cook

Sorrel River Ranch; Moab (UT); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Competitive pay

Professional growth opportunities

On-property housing

Unique outdoor activities

Job summary

A scenic culinary resort in Moab, Utah, seeks a talented Line Cook to join their dynamic team. Responsibilities include preparing high-quality dishes and maintaining a clean kitchen. Ideal candidates should have a minimum of 2 years of experience and a passion for culinary arts. This position offers competitive pay, professional growth opportunities, and the chance to work in a breathtaking location surrounded by stunning landscapes. On-property housing is available.

Qualifications

• Minimum 2 years of experience as a line cook or similar role.
• Serve safe certified, preference for DABS certification.
• Serve Safe certified, with a preference for a DABS certification
• Strong attention to detail and a passion for culinary arts.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook high-quality dishes with precision and care.
• Maintain a clean and organized kitchen environment.
• Collaborate with the team to ensure timely and efficient service.

Skills

Food preparation fundamentals

Attention to detail

Ability to work in a fast-paced environment

Attention to detail

Fast-paced environment

Job description

Are you passionate about cooking and eager to work in a breathtaking location? Sorrel River Ranch in Moab, Utah, is seeking a talented Line Cook to join our dynamic culinary team!

Why Join Us?

• Scenic Location: Work surrounded by the stunning red rock landscapes of Moab.
• Dynamic Team: Collaborate with a passionate team dedicated to creating memorable dining experiences.
• Competitive Pay: Enjoy competitive wages and benefits.
• Professional Growth: Opportunities for career advancement and professional development.
• Lifestyle Perks: Experience the unique outdoor activities and community events Moab has to offer.
• On-property housing available.

Responsibilities

• Prepare and cook high-quality dishes with precision and care.
• Maintain a clean and organized kitchen environment.
• Collaborate with the team to ensure timely and efficient service.

Qualifications

• Minimum 2 years of experience as a line cook or in a similar role.
• Working knowledge of the fundamentals of food preparation and cooking.
• Serve safe certified, with a preference for a DABS certification
• Strong attention to detail and a passion for culinary arts.
• Ability to work in a fast-paced environment.
• Nights, weekends, and holidays are required.

Ready to cook up something extraordinary? Apply now and join us at Sorrel River Ranch!