Line Cook

Olive Garden; Mission (TX); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan with company match

Management career advancement opportunities

Job summary

Join a leading restaurant as a Line Cook at Olive Garden, where you will play a crucial role in delivering exceptional dining experiences. This full-time entry-level position offers flexible schedules, competitive pay, and numerous benefits, including a free employee meal and opportunities for advancement. You'll ensure high standards of food safety and recipe execution while being part of a supportive and family-oriented team.

Qualifications

• Entry-level position, must have a passion for cooking and executing recipes.
• Strong commitment to safety and sanitation practices.

Responsibilities

• Deliver and flawlessly execute recipes.
• Ensure plate presentation meets restaurant standards.

Skills

Passion for cooking

Commitment to safety and sanitation

Job description

Join to apply for the Line Cook role at Olive Garden.

11 months ago Be among the first 25 applicants.

For this position, pay will vary by location. See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize the health and safety of our team members and guests, maintaining high safety and sanitation standards, including team wellness and cleanliness.

As a line cook, you should have a passion for delivering and flawlessly executing recipes and plate presentation to delight guests. A commitment to safety and sanitation is essential.

We'd love to welcome you as the newest member of our Family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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