Line Cook

Sideout Athlete Development; Middleburg (VA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Dental insurance

Employee discounts

Free uniforms

Health insurance

Paid time off

Training & development

Vision insurance

Wellness resources

Job summary

Grayson's, located on the Goodstone estate in Virginia's horse and wine country, seeks passionate Line Cooks to craft exceptional dishes with estate-grown ingredients. Join a team dedicated to craftsmanship, teamwork, and hospitality.

We offer a collaborative kitchen culture, competitive hourly pay, and opportunities for career advancement while serving a memorable dining experience in Middleburg, VA.

Qualifications

• Minimum 1 year of professional cooking or line cook experience.
• Fine dining, hotel, resort, or upscale restaurant experience is a plus.
• Ability to work efficiently in a fast-paced kitchen environment.
• Strong attention to detail and teamwork.

Responsibilities

• Prepare menu items according to established recipes and chef specifications.
• Execute dishes with consistency and precision.
• Properly prepare, portion, and plate food across breakfast, lunch, brunch, and dinner.
• Maintain cleanliness and sanitation of workstations.
• Follow all food safety, sanitation, and HACCP guidelines.
• Communicate effectively with chefs and kitchen team members.

Skills

Line cook experience

Fine dining experience

Teamwork

Attention to detail

Fast-paced environment

Tools

Kitchen equipment knowledge

Job description

Benefits

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discounts
• Free uniforms
• Health insurance
• Paid time off
• Training & development
• Vision insurance
• Wellness resources

Line Cook

Grayson's

Bar

• Restaurant
• Estate

An elevated dining experience at the award-winning Goodstone Inn

Location: Middleburg, Virginia

Job Type: Full-Time

Compensation: $18-$24 per hour (based on experience)

About Grayson's

At Grayson's, The Land Sets The Menu. Located on the award-winning Goodstone estate in the heart of Virginia's horse and wine country, Grayson's is an elevated dining experience rooted in authenticity, exceptional hospitality, and estate-grown ingredients. Named after Grayson, the beloved llama who has become an icon of the Goodstone estate, our restaurant celebrates the beauty of Virginia's countryside and the connection between farm and table. Every morning, our culinary team harvests seasonal herbs, heirloom vegetables, and fresh ingredients from Goodstone Farm, allowing the changing seasons to inspire every menu we create. At Grayson's, we're creating more than exceptional meals—we're creating unforgettable experiences. As the newest chapter in the Goodstone story, we're building a culinary team that shares our passion for craftsmanship, teamwork, and excellence.

Why You'll Love Working at Grayson's

• Competitive hourly pay based on experience.
• Work with estate-grown ingredients in a true farm-to-table kitchen.
• Learn from talented culinary leaders committed to excellence.
• Family meal is provided each shift.
• Career advancement opportunities within our growing culinary team.
• Full-time benefits package.
• Beautiful Middleburg location in Virginia's horse and wine country.
• Supportive, collaborative kitchen culture.

Your Opportunity

We're looking for passionate, dependable Line Cooks who take pride in consistently preparing exceptional food with attention to detail and teamwork. Whether you're an experienced line cook or looking to continue building your culinary career, you'll work alongside an accomplished team dedicated to creating memorable dining experiences. Every plate leaving the kitchen reflects Grayson's commitment to quality, creativity, and hospitality.

What You'll Do

• Prepare menu items according to established recipes, presentation standards, and chef specifications.
• Execute dishes with consistency, precision, and attention to detail.
• Properly prepare, portion, and plate food during breakfast, lunch, brunch, dinner, and special events.
• Maintain cleanliness, organization, and sanitation of assigned workstations.
• Follow all food safety, sanitation, and HACCP guidelines.
• Properly label, rotate, store, and handle food products.
• Assist with prep work, station setup, and closing responsibilities.
• Communicate effectively with chefs and fellow kitchen team members.
• Maintain a clean, organized, and professional work environment.
• Support other kitchen stations as needed to ensure smooth service.

What We're Looking For

• Minimum 1 year of professional cooking or line cook experience preferred.
• Fine dining, hotel, resort, or upscale restaurant experience is a plus.
• Passion for cooking and a commitment to quality.
• Ability to work efficiently in a fast-paced kitchen environment.
• Strong attention to detail and consistency.
• Positive attitude and willingness to learn.
• Dependable, team-oriented, and coachable.
• Flexible schedule, including mornings, evenings, weekends, holidays, and special events.

Career Growth

At Grayson's, we believe in developing culinary talent and promoting from within whenever possible. Outstanding Line Cooks will have opportunities to advance into positions such as:

• Lead Line Cook
• Prep Lead
• Sous Chef
• Executive Sous Chef
• Executive Chef

Benefits

• Competitive hourly pay
• Employee Discounts at Goodstone Inn & Grayson's
• Medical, Dental, Vision, Life, Short-Term and Long-Term Disability (eligible beginning Day 61)
• 401(k) with Company Match
• Paid Vacation and Sick Time
• Employee Referral Bonus Program
• Career Development and Advancement Opportunities

Work Schedule

This is a full-time position requiring flexibility to work mornings, evenings, weekends, holidays, and special events. Scheduling will vary based on restaurant operations and seasonal business needs.

Physical Requirements

• Ability to stand and walk for extended periods.
• Ability to lift and carry up to 50 pounds.
• Frequent bending, reaching, pushing, pulling, and repetitive hand movements.
• Ability to work safely in a fast-paced kitchen environment with exposure to heat, steam, and kitchen equipment.

Additional Information

This job description outlines the general responsibilities and qualifications for the position. Duties, schedules, and responsibilities may change based on operational needs.

Equal Opportunity Employer

Goodstone is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace where every team member is valued and respected. We are a drug-free workplace. Pre-employment and ongoing drug and alcohol screenings may be required.