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110 Grill Manchester is hiring line cooks and prep cooks to join our kitchen team. We offer full-time and part-time availability, with nights and weekends required, and flexible scheduling.
Line cooks are responsible for prepping products, setting up and breaking down stations, and cooking all items to 110 Grill standards. Team collaboration and reliable attendance are essential to success. Apply in person or via resume.
110 Grill Manchester is now hiring line cooks and prep cooks. We are looking for both full time and part‑time availability. Nights and weekends are required; however, we do offer flexible schedules.
Please send your application/resume or come into the restaurant between 2p-4p any day of the week to speak with a manager.