Line Cook

110 Grill; Lebanon (NH); On-site; USD 20,664 - 30,307; Full time

Job summary

110 Grill West Lebanon is hiring line cooks and prep cooks for full-time and part-time roles. Nights and weekends are required; we offer flexible schedules.

Apply by visiting the restaurant with your resume or speaking to a manager. Line Cooks are responsible for prepping product, setting up/breaking down their stations, and cooking all items to 110 Grill standards while helping teammates with miscellaneous tasks.

Qualifications

• Line Cooks prep product, set up/break down stations, and cook items to 110 Grill standards.
• Nights and weekends availability required.
• Flexible schedules available.

Responsibilities

• Prepping product
• Setting up and breaking down stations
• Cooking all items to 110 Grill standards
• Helping teammates with miscellaneous tasks

Skills

Food prep

Teamwork

Station setup

Cooking

Job description

110 Grill West Lebanon is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.Line Cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards and helping members of their team with any miscellaneous tasks.Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!About 110 Grill:110 Grill currently has 40 locations in MA, NY, NH, CT and RI. We serve modern American cuisine in a trendy casual atmosphere. We are dedicated to quality ingredients from local sources, teamwork, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our team members. Please see our website for our menus and upcoming events.