Line Cook

Primanti Bros

Greensburg (Westmoreland County)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

401(k)
401(k) matching
Disability insurance
Health insurance
Paid time off
Vision insurance
Free meals
Free meals

Job summary

A well-known restaurant chain in Greensburg is looking for Prep and Line Cooks to join their team. The role involves preparing various food items according to established recipes, ensuring safety and sanitation protocols are followed. Candidates should be friendly, dependable, and able to handle the physical demands of the kitchen environment. Benefits include competitive wages, healthcare options, flexible scheduling, and opportunities for career growth.

Qualifications

  • Ability to lift and carry weights up to 50 lbs.
  • Stands for 100% of the shift.
  • Work in a hot environment and with an open flame.
  • Basic math skills for portioning and timing.

Responsibilities

  • Prepare a variety of food according to recipes.
  • Adhere to safety and sanitation policies.
  • Communicate with team members to ensure service quality.
  • Follow HACCP and sanitation procedures during service.
  • Communicate timings and issues with teammates as needed.
  • Assist other cooks to ensure timely dishes for guests.

Skills

English language comprehension
Good communication skills
Multitasking
Friendly and people oriented
Basic math skills

Job description

Greensburg
830 E. Pittsburgh Street
Greensburg, PA 15601, USA

AlmostFamoussince1933.BorninPittsburgh’sStripDistrict,whichbeganasahumblesandwichcart,sellingheartysandwichestohungrytruckers.JoePrimanti’sinspirationmetopportunity,andouralmostfamoussandwichwasborn!Over90yearswehavegrowntoover40locationsinfourstates.

Be a part of an iconic brand that is just a little bolder and with a little more attitude than most! Our brand is built on three core values:

  • GREATER TOGETHER, fostering a sense of unity within our team. Achieving goals creates opportunity–and we only win as a team.
  • BUILDING ON OUR TRADITIONS Since 1933, we’ve been piling sandwiches high. We’ve got real authenticity. Our job is to ensure we respect our history as we build our tomorrow – innovating and growing through new ideas big and small.

We offer very competitive wages, a wide array of healthcare benefits upon eligibility, paid PTO upon eligibility, flexible scheduling to suit your life, a fun environment, free meals, and a place to grow your career.

  • 401(k)
  • 401(k) matching
  • Disability insurance
  • Health insurance
  • Paid time off
  • Vision insurance
POSITION SUMMARY

Prep and Line Cooks ensure that each Fan receives an unforgettable meal. Prepares dishes according to Primanti Bros. recipes and specifications in a timely manner.

ESSENTIAL FUNCTIONS
  1. Prepares a variety of food, with diverse methods of preparation and adheres to specific product and prep handling procedures and plate presentation on all stations including – Appetizer, Bread & Fries, Grill, Pizza, and Salad.
  2. Prepares all food items required on Prep List, labels all food according to Shelf Life Chart.
  3. Completes assigned prep work to stock and set up stations as necessary.
  4. Adheres to all safety and sanitation policies and procedures.
  5. Follows proper HACCP temperature procedures, and temping product when appropriate.
  6. Uses Waste Log and Cooldown Charts when appropriate.
  7. Prepares all orders to recipe specifications and in a timely manner.
  8. Communicates ticket times and potential problems with Service Assistant, Coach, Bartender, or Server as needed.
  9. Ensures proper rotation of all products and stocks product to par.
  10. Maintains a favorable working relationship with all Players to foster and promote a cooperative and harmonious working climate.
  11. Helps team to stay caught up with dishes in the dish area.
  12. Completes the opening, shift change, and closing checklists found in multi-colored wall units as well as weekly and monthly cleaning tasks.
  13. Performs other duties as needed per Coach request.
SKILLS AND ABILITIES
  1. Ability to write and read the English language.
  2. Good communication skills, friendly, and people oriented.
  3. Enthusiastic, dependable, courteous, able to multitask.
  4. Possesses basic math skills.
QUALIFICATION STANDARDS
  • Stands 100% of the shift.
  • Lifts and carries weights of up to 50 lbs. during shift.
  • Able to hold items with hands (knives, pans) for extended periods of time, with up to 5lbs of weight.
  • Frequent bending and stooping.
  • Works frequently in a hot environment and/or with an open flame.
  • Frequently works with sharp knives and utensils.
  • Frequently works with hot plates.
  • May use slicers or other kitchen machinery.
  • Able to read tickets.
  • Able to communicate with Coach and other Players to ensure Fan satisfaction.

The above statements are intended to describe the general nature and level of the work being performed by Player assigned to this job. Essential functions of this job are described under the heading above. They may be subject to change at any time due to reasonable accommodation or other reasons. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.

#INPLYR

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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