Line Cook

Ryan's Creek House

Ford City (Armstrong County)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Meal discounts
Performance bonuses

Job summary

A vibrant local restaurant in Ford City is seeking a dedicated Line Cook to join their dynamic team. This role is crucial for preparing and plating dishes, ensuring consistency and cleanliness in a fast-paced environment. Ideal candidates will demonstrate a positive attitude, reliability, and a passion for food. With competitive pay and flexible scheduling, this position offers an excellent opportunity for growth in a supportive environment among fellow food enthusiasts.

Qualifications

  • Prior cooking experience preferred but will train the right person.
  • Must have reliable transportation and be of legal working age.
  • Availability for evenings and weekends.

Responsibilities

  • Prepare ingredients, cook, and plate dishes according to standards.
  • Work across multiple stations including fry, grill, and sauté.
  • Maintain a clean, organized, and safe kitchen environment.

Skills

Positive attitude
Ability to work fast
Reliability and integrity
Teamwork
Cooking experience

Tools

ServSafe certification

Job description

Overview

Ryan’s Creek House Is Growing — And We Want YOU On Our Team!

Now Hiring: Line Cooks.

Location: Ford City, PA.

Competitive Wages + Weekly Pay + Great Perks.

Who We Are

At Ryan’s Creek House, we’re not just another restaurant — we’re an experience. Our massive tap list, fresh locally sourced food, and stunning 6,200 sq. ft. timber-frame restaurant create a one-of-a-kind atmosphere. But the real magic comes from our people — the team that brings our energy, flavor, and vibe to life every day.

We call it Ryan’s Three A’s
  • Atmosphere: Rustic fireplace, lively sports bar, and welcoming energy.
  • Ammunition: Incredible food and drink crafted with passion and precision.
  • Attitude: Our team’s personality, pride, and smiles that make every guest feel at home.
Your Role: Line Cook

As a Line Cook, you’re at the heart of the action — creating, cooking, and plating the dishes that keep guests coming back. We’ll give you the tools, training, and creative space to succeed and grow — whether you’re building a career in hospitality or just love the rush of a great service.

You’ll
  • Prepare ingredients, cook, and plate dishes according to Ryan’s Creek House standards.
  • Work across multiple stations — prep, fry, grill, pizza, sauté, and expo.
  • Ensure consistency, speed, and top-tier presentation on every plate.
  • Maintain a clean, organized, and safe kitchen environment.
  • Follow all food safety, sanitation, and hygiene protocols.
  • Help our team deliver a dining experience guests will rave about.
What We’re Looking For
  • A positive, upbeat attitude and passion for great food.
  • Ability to work fast, stay organized, and thrive under pressure.
  • Reliability, integrity, and teamwork — no drama, just dedication.
  • Prior cooking experience preferred (but we’ll train the right person).
  • Availability for evenings and weekends.
  • ServSafe certification a plus.
  • Must have reliable transportation and be of legal working age.
Why You’ll Love Working Here
  • Very Competitive Pay (and paid weekly).
  • Flexible Scheduling when possible.
  • Most Holidays Off — spend time with family.
  • Meal Discounts: 50% during shift, 25% off-shift.
  • Performance Bonuses for outstanding work.
  • Supportive, fun, and growth-focused work environment.
Be Part of Something Bigger

At Ryan’s Creek House, you’re not just an employee — you’re family. We believe great food starts with great people. If you’re ready to bring the energy, the attitude, and the hustle, we’ll take care of the rest.

Apply today and let’s make something amazing together.

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