Line Cook

Olive Garden; Evansville (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

Discounts on cellphones and electronics

401(k) savings plan

Management career advancement opportunities

Discounts on cellphones, travel, etc.

401(k) savings plan

Management career advancement

Job summary

A popular restaurant chain in Evansville, Indiana is seeking a Line Cook to join their team. The successful candidate will have a passion for food and ensure the highest safety and sanitation standards are met. This full-time entry-level position offers flexible schedules, medical insurance, 401(k) plan, and ongoing training. The role involves preparing dishes to delight guests while adhering to precise recipe execution.

Qualifications

• Strong passion for delivering and executing recipes and plate presentation.
• Firm commitment to the highest safety and sanitation standards.

Responsibilities

• Prepare and execute recipes with precision and attention to detail.
• Maintain cleanliness and safety in the kitchen environment.
• Contribute to a positive team environment and food preparation efficiency.

Skills

Passion for food

Commitment to safety and sanitation standards

Job description

For this position, pay will be variable by location. Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We are seeking a highly motivated and experienced individual for a full-time Line Cook position. The ideal candidate will have a strong passion for food and a commitment to the highest safety and sanitation standards.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants