Line Cook

KH Group, LLC; Ephrata (Lancaster County); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Health insurance

Opportunity for advancement

Profit sharing

Training & development

Job summary

KH Group, LLC in Ephrata, United States is looking for a cook who is passionate about culinary excellence. Responsibilities include preparing a variety of dishes, maintaining kitchen organization, and collaborating with a team.

The ideal candidate will possess strong culinary skills and the ability to thrive in a fast-paced environment. Benefits include competitive pay, health insurance for full-time employees, and ongoing training opportunities.

Qualifications

• Previous experience as a cook in a fast-paced kitchen is a plus.
• Strong knowledge of culinary techniques and kitchen operations.
• Flexibility to work early mornings, evenings, weekends, and holidays.

Responsibilities

• Prepare and cook various dishes quickly and consistently.
• Maintain a well-organized kitchen and follow food safety guidelines.
• Work closely with fellow cooks and servers for smooth service.

Skills

Culinary techniques

Food safety

Team collaboration

Attention to detail

Ability to work under pressure

Job description

Benefits:

• Competitive salary
• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Profit sharing
• Training & development

Who We Are

At CoffeeCo, we’re more than just coffee—we’re about crafting incredible culinary experiences that leave a lasting impression. Whether it’s a perfectly brewed espresso or a delicious made‑to‑order meal, we take pride in delivering quality, flavor, and hospitality in every bite and sip.

What You’ll Do

Cook with Passion & Precision – Prepare and cook a variety of dishes quickly and consistently, following our recipes and quality standards.

Keep it Fresh & Clean – Maintain a well‑organized kitchen, follow food safety guidelines, and ensure a clean work environment.

Collaborate with the Team – Work closely with fellow cooks and servers to keep service smooth and efficient.

Bring Ideas to the Table – Have a great idea for a new special? We love creativity and welcome input on seasonal dishes and menu enhancements.

Stay Organized & Efficient – Monitor inventory, assist with orders, and help minimize waste while keeping quality high.

Adapt & Grow – Be flexible in the kitchen, stepping into different stations as needed and learning new skills along the way.

What We’re Looking For

• Previous experience as a cook or in a fast‑paced kitchen is a plus—open to training passionate individuals.
• A love for cooking and a dedication to high‑quality food and presentation.
• Strong knowledge of culinary techniques, food safety, and kitchen operations.
• Ability to work efficiently under pressure while maintaining attention to detail.
• Team player mentality—our kitchen thrives on communication and collaboration.
• Flexibility to work early mornings, evenings, weekends, and holidays as needed.

Perks & Benefits

• Competitive Pay – Includes tips and busy‑day bonuses paid weekly.
• Growth Opportunities – We promote from within and support your professional development.
• Medical & Dental Insurance – Available for full‑time employees.
• Paid Holidays – For full‑time team members.
• Free Shift Meals & Employee Discounts – Enjoy delicious coffee and café fare.
• A Supportive & Inclusive Team – We respect and value every team member.
• Ongoing Training & Skill Development – Expand your culinary expertise and grow with us.

Why CoffeeCo?

At CoffeeCo, we live by our core values:

• Honesty – We are honest with our words and actions.
• Impact – We make a positive impact on our guests, teammates, and community.
• Team – We are one team constantly learning and working together to create an outstanding environment.
• Respect – We treat everyone with dignity and respect.
• Integrity – We do the right thing even when no one is looking.