Line Cook

Rosati's Pizza - Cedar Lake, Hobart, Schererville, Crown Point; Dyer (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Free uniforms

Training & development

401(k)

401(k) matching

Employee discounts

Job summary

Rosati’s Pizza is seeking a Line Cook to join our kitchen team. You’ll work on our family recipes, keep a fast-paced line moving, and contribute to a friendly, team-oriented environment. Prior restaurant experience is preferred but not required, as we’ll teach you everything you need to know.

You should enjoy good food and hustle to help your teammates, maintain clean stations, and follow directions to produce high-quality items quickly for dine-in and take-out orders.

Qualifications

• Hands-on experience with preparing and cooking food.
• Ability to work on a team in a fast-paced environment.
• Familiarity with professional kitchen equipment.
• Must stand on feet approx. 90% of the workday.
• Capable of withstanding warm temperatures and using kitchen equipment.
• Endure physical activities like reaching, bending, kneeling, climbing, and moving around the facility.
• Follow directions and create menu items with care.
• Flexibility to work a variety of shifts.

Responsibilities

• Prepare food from the menu and for custom orders.
• Perform line-cook related tasks as needed.
• Monitor food stock and place orders as needed.
• Maintain a clean cooking station and sterilize equipment.
• Prepare food for success for both cook and salad line.

Skills

Hands-on cooking

Teamwork

Kitchen equipment

Stand on feet 90%

Work in warm conditions

Physical stamina

Follow directions

Shift flexibility

Job description

Benefits

• Free uniforms
• Training & development
• 401(k)
• 401(k) matching
• Employee discounts

Rosati’s Pizza is ‘Chicago’s Greatest Thin Crust Pizza’ company built on family values, work ethic, and teamwork. At Rosati’s, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati recipe.

Job Summary

As a Line Cook, you’ll stay busy. We are looking for someone to join our Kitchen Staff and make delicious food with our Rosati family recipes. To thrive in this job, previous experience working at restaurants is preferred, however not required. You must love great food, hustling to help your team out, and keeping great food flying out of the kitchen. We’ll teach you everything you need to know, which makes this a perfect starting point to launch or expand your restaurant career.

Responsibilities

• Prepare food out of our menu and based on custom orders
• Ability to perform line-cook related tasks as needed
• Monitor food stock and place orders as needed
• Maintain a clean cooking station as well as sterilize equipment
• Prep food for success for both cook and salad line

Qualifications

• Hands-on experience with preparing and cooking food
• Enjoys working on a team in a fast-paced environment
• Familiarity with professional kitchen equipment
• Ability to be on your feet approximately 90% of the workday and freely access all areas of the locations
• Capability to withstand warm temperatures and proficient in utilizing kitchen equipment
• Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
• Follow directions and create respectable menu items
• Flexibility to work a variety of shifts

Benefits/Perks

• Competitive Hourly Wages
• Friendly, Team-Oriented Environment
• Excellent Growth Opportunities