Line Cook

Express Employment Professionals - Cincinnati East; Duluth (MN); On-site; USD 25,000 - 30,000; Part time

Job summary

Express Employment Professionals - Cincinnati East in Duluth, MN is seeking a Line Cook for a seasonal role through November. Pay starts at $18/hour or more and requires reliability, teamwork, and quality food preparation in a fast-paced kitchen.

ServSafe Certification is a plus, and candidates should be able to work evenings and weekends. This temporary position offers hands-on kitchen experience and a chance to join a energetic team.

Qualifications

• Previous cooking or kitchen experience is helpful but not required.
• ServSafe Certification is a plus
• Reliable and dependable attendance is required
• Strong work ethic and positive attitude
• Ability to work evenings and weekends

Responsibilities

• Prepare and cook menu items according to established recipes and standards
• Maintain a clean and organized work area
• Follow food safety and sanitation guidelines
• Assist with kitchen prep and closing duties
• Work efficiently in a fast-paced environment

Skills

Strong work ethic

Reliable attendance

Evenings and weekends

Team player

Job description

Line Cook

Duluth, MN | $18.00+/hour | Seasonal

Are you reliable, dependable, and ready to join a great team? Express Employment Professionals is currently recruiting for a Line Cook in Duluth, MNfor a local restaurant that values hard work, teamwork, and quality food preparation. This is an excellent opportunity to earn cash quickly while working in a fast-paced kitchen environment, gaining valuable experience, and being part of a fun, energetic team. The position is temporary, lasting through November with pay starting at $18/hour or more with a current ServSafe Certification.

Responsibilities:

• Prepare and cook menu items according to established recipes and standards
• Maintain a clean and organized work area
• Follow food safety and sanitation guidelines
• Assist with kitchen prep and closing duties
• Work efficiently in a fast-paced environment

Qualifications:

• Previous cooking or kitchen experience is helpful but not required
• ServSafe Certification is a plus
• Reliable and dependable attendance is required
• Strong work ethic and positive attitude
• Ability to work evenings and weekends

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