Line Cook

Snooze Ballpark; Denver (CO); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

No late nights

Weekly pay

Breakfast allowance

Medical, dental, vision insurance

Accident and pet insurance

Telehealth program

401(k) plans

Birthday meal

Volunteer days

Holidays off

Development opportunities

Job summary

Snooze, a breakfast-focused restaurant in Denver, is hiring a Line Cook. Earn $19.50–$22.50/hour with weekly pay, no late nights, and a range of benefits. You’ll prepare breakfast items, understand recipes, and ensure food safety and quality.

Candidates should have at least 1 year of restaurant experience and be 17 or older. Training and advancement opportunities are available. Join a team that values craftsmanship, teamwork, and a positive, fast-paced environment.

Qualifications

• Minimum 1 year of restaurant experience.
• 6 months in a high-volume restaurant preferred.
• Must be 17+ and legally eligible to work in the US.

Responsibilities

• Ensure quality, food safety and timeliness of dishes.
• Be thorough with all menu items, recipes, plating guidelines and sanitation basics.
• Prepare a variety of foods using knives, electric mixers, immersion blenders, food processors, scales and portion bags.
• Cook foods for service using ovens, gas stoves, griddles and broilers.
• Maintain a clean and sanitary work station and area.
• Handle all products per Health Department standards and Snooze guidelines.

Skills

Restaurant experience

Clear communication

Physical stamina

Job description

Line Cook Earning Potential: $19.50 - $22.50/hour

Snooze – Who are we?

Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place where you can be you, and where our regulars are anything but. Everyone’s welcome at our table, because the same goes for our people as it does for our dishes: the unexpected twists are what makes them so special.

The Benefits!

At Snooze, we not only want to pay you for the great work you do each and everyday, but we also want to help you take care of yourself and your family. Belowis a breakdown of a few benefits Snooze offers for this position.

• No late nights—you’llbe home by dinner time everynight!
• Weekly payand competitive hourly rates
• An allowance of $15 per shiftto treatyoself to some breakfast and cafédrinks!
• Medical, Dental, and VisionInsurance Plans, and Medical and Dependent Care Flexible Spending Accountsfor full-time Snoozers (30+ hours/week)after hanging with us for a year.
• Accident and Pet Insurance
• Unlimited affordable Telehealthprogram
• Traditional 401(k) and Roth401(k) plans
• A birthday meal on us! Youdeserve it!
• Paid community volunteer days.
• Closed Thanksgiving andChristmas Day to spend time with family and friends.
• The opportunityfor development and advancementopportunities.
• Unlimited dance parties!

The Position Specifics

The Snooze Line Cook ensures that each Snooze food item is prepared with the highest quality, care, and craftsmanship.

The best pancakes in all the land are in the hands of our Line Cooks.

The responsibilities of this position include:

• Responsible for the quality, food safety/sanitation, and timeliness of dishes served
• Responsible for being well-acquainted with all menu items, recipes, plating guidelines, and sanitation/basic safety information
• Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags
• Prepares foods for service using ovens, gas stoves, griddles, and broilers
• Maintains a clean and sanitary work station and working area
• Handles all products properly in accordance with Health Department standards and Snooze guidelines

Is This Role For you?

Line Cooks at Snooze are...

• fun, energetic, eager and a committed team member.
• experienced. A minimum of 1 year of experience in the restaurant industry.
• fast paced. A minimum of 6 months experience in a high-volume restaurant setting preferred.
• able to communicate clearly with management staff.
• able to reach, bend, stoop and frequently lift up to 50 pounds.
• able to work in a standing position for long periods of time (up to 10 hours).
• at least 17 years of age and authorized to work in the US.

Certification Requirements

All county required food and alcohol serving certifications must be obtained prior to employment.

Let’s Talk About Safety

Your safety is our #1 priority. Because of that, it is every Snoozer’s responsibility to ensure cleanliness, sanitation,and safety within our restaurants. Wehold both Snoozers and guests accountable to our Safety Guidelines.

Application Deadline

Recruiting timelines vary by position, however, all Snooze positions accept applications for a minimum of 5 business days from the posting date listed above. This position is open and still accepting applications.

Snooze is an Equal Opportunity Employer