Line Cook

Crescent Hotels & Resorts; Dallas (TX); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Wellness programs

Free meals

Employee discounts

Flexible scheduling

Hotel discounts

401K matching

Job summary

Crescent Hotels & Resorts is seeking a qualified line cook for our hotel dining operations in Dallas, TX. You will be responsible for preparing food items according to production requirements and upholding quality standards in a fast-paced environment.

The role requires at least one year of line cook experience, ability to obtain a food handler certification, and flexibility to work days, evenings, and weekends. Upscale dining experience is a plus.

Qualifications

• Experience as a line cook or similar in hotel/banquet settings.
• Able to stand for long periods and work flexible shifts.

Responsibilities

• Prepare food items per production requirements and quality standards.
• Maintain a safe, sanitary work environment in a high-volume restaurant and banquets setting.
• Assist with banquet events as needed.

Skills

Food prep

Food safety

Job description

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do! We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

We Are Looking For Our Next Great Team Members To Join Us On Our Culinary Team. We Are Committed To Provide You With

• Highly competitive wages.
• An exceptional benefit plan for eligible associates & your family members.
• 401K matching program for eligible associates.
• Flexible scheduling to allow you to focus on what is important to you
• Discounts with our Crescent managed properties in North America for you & your family members.
• Hotel Room Discounts at Marriot brand properties worldwide.
• Free meals in our Associate Dining Room.

Here Is What You Will Be Doing Each Day

In this role, you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment in a high volume, fast paced restaurant and banquets environment.

Does this sound like you?

You have at least one year of experience as a line cook in a hotel preferably and and in banquets. You have or have the ability to take your food handlers certification. You are able to stand for long periods of time. Having upscale dining experience is a plus. You have a keen eye for details and you have high quality standards in your work. You are looking for some flexibility in a job, so working a variety of different shifts, including days, evenings and weekends works for your personal life.

Our Differences Are What Make Us Great

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.