Line Cook

Darden Concepts; Chattanooga (TN); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading restaurant chain is seeking passionate line cooks eager to deliver exceptional food and uphold high standards of quality. Flexible scheduling and numerous employee benefits, including free meals and training opportunities, provide a supportive environment for personal and professional growth.

Benefits

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Medical/dental insurance

Ongoing training opportunities

Employee discounts on various services

401(k) savings plan with company match

Management career advancement opportunities

Qualifications

• Strong commitment to safety and sanitation.
• Ability to execute recipes and plate presentations.
• Willingness to learn and grow within the kitchen environment.

Responsibilities

• Deliver and flawlessly execute recipes for guests.
• Commit to high safety and sanitation standards.
• Engage with a team-focused work culture.

Skills

Passion for food

Recipe execution

Plate presentation

Safety and sanitation standards

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam