Line Cook

Wegmans Food Markets; Carlyle (IL); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Flexible scheduling

Comprehensive benefits

Job summary

Wegmans Food Markets in Alexandria, VA is seeking a Line Cook to sharpen culinary skills by preparing menu items for prepackaged meals and hot food bars. You will work with top chefs in a dynamic kitchen where every day is different and teamwork is essential.

The role offers opportunities to grow, flexible scheduling, and comprehensive benefits as part of a respected grocery retailer known for quality and service.

Qualifications

• Collective customer service experience, preferably in a food service, grocery or retail setting
• Experience working as a line cook
• Food preparation experience

Responsibilities

• Deliver exceptional service while preparing ingredients and quality meals
• Follow recipes, knife skills, and cooking techniques to ensure consistency
• Balance prep work and multitask to keep meals on schedule
• Identify products at peak freshness and quality
• Help manage inventory and minimize waste through ordering support

Job description

Location: 150 Stovall Street Alexandria, VA 22314

Availability Requirement for this role: Morning, afternoon, evening (includes weekends). Shifts start as early as 5am

Age Requirement: Must be 18 years or older

Time Type: Full time

Pay Range: $17.50 - $18 / hour

Why Work Here

Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.

Job Description

As a Line Cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the possibilities at Wegmans are endless.

What You'll Do

• Deliver exceptional service while preparing ingredients and quality meals
• Follow recipes, knife skills, and cooking techniques to ensure consistency
• Balance prep work and multitask to keep meals on schedule
• Identify products at peak freshness and quality
• Help manage inventory and minimize waste through ordering support

Requirements

Collective customer service experience, preferably in a food service, grocery or retail setting

Preferred Qualifications

• Experience working as a line cook
• Food preparation experience