Line Cook

Bartaco; Boston (MA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Meal discounts

Health, dental, vision insurance

Paid time off

401k with match

Wellness and fitness discounts

Career advancement opportunities

Job summary

A vibrant restaurant chain in Boston seeks a Line Cook passionate about food and hospitality. The ideal candidate will prepare and cook menu items with precision while maintaining a clean and organized station. We value teamwork and a positive attitude, welcoming individuals willing to learn. Join us for competitive pay, meal discounts, and career advancement opportunities in a fun and fast-paced environment.

Qualifications

• Previous line cook or fast‑paced kitchen experience preferred.
• Knowledge of cooking equipment and food safety standards.
• Flexible schedule with availability on nights and weekends.
• Positive, team-friendly attitude with willingness to learn.
• Flexible schedule including nights, weekends, and holidays.

Responsibilities

• Prepare and cook menu items with precision and consistency.
• Maintain a clean and organized station during service.
• Support the kitchen team during rush periods.
• Support the kitchen team during prep, service, and rush periods.
• Collaborate with FOH & BOH teammates for smooth service.
• Jump in where needed to keep the kitchen running seamlessly.

Skills

Cooking methods knowledge

Ability to stay calm under pressure

Team player attitude

Team-player attitude

Flexible schedule

Job description

Description

At bartaco, food is our passion—but people are our purpose. We invest in our team because they’re at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary, bartaco is the place to learn, succeed, and thrive.

Founded in 2010 and inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re guest-obsessed and culture-driven.

We’re guest-obsessed and culture-driven. Our touchstones—Pride, Good People, Accountability, Growth, Transparency, and Fun—guide how we work together to create unforgettable experiences for our guests.

What you’ll do as a Line Cook:

• Prepare and cook menu items with precision and consistency
• Follow recipes & uphold bartaco’s food quality standards
• Maintain a clean, organized, and safe station
• Support the kitchen team during prep, service, and rush periods
• Collaborate with FOH & BOH teammates for smooth service
• Jump in where needed to keep the kitchen running seamlessly

What we’re looking for:

• Previous line cook or fast‑paced kitchen experience (preferred, not required)
• Knowledge of cooking methods, equipment, and food safety standards
• Ability to stay calm, focused, and detail‑oriented under pressure
• Positive, team‑player attitude with a willingness to learn
• Flexible schedule (nights, weekends, holidays)

Perks + Benefits:

• Competitive pay + career advancement opportunities
• Meal discounts + fun, fast‑paced work environment
• Paid time off + 401k with match
• Health, dental, vision insurance
• Wellness, gym, fitness, + pet care discounts
• Student loan assistance + language learning opportunities

Requirements

It’s a vibe. It’s a mindset. It’s bartaco.

For more information about living the #bartacolife, visit www.bartaco.com and follow @bartacolife on Instagram, Facebook, and TikTok.