Line Cook

Perkins Restaurant & Bakery; Bloomsburg (Columbia County); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Weekly Pay

Competitive Wages

Meal Discounts

Paid Vacation Time

Flexible Scheduling

401(k) Savings Plan

Advancement Opportunities

Job summary

Perkins Restaurant & Bakery in Bloomsburg, Pennsylvania, is seeking a passionate Line Cook to prepare and cook food to Perkins standards, ensuring an awesome dining experience. Responsibilities include food preparation, presentation, inventory monitoring, and maintaining a clean work area. Ideal candidates will thrive in fast-paced, team-oriented environments, and while prior experience is preferred, it is not required. Join us for a fulfilling culinary career with excellent growth opportunities.

Qualifications

• Prior line cook experience is preferred, but not required.

Responsibilities

• Prepares menu items according to designated recipes.
• Ensures food presentation meets standards.
• Monitors inventory and advises when additional prep work is needed.
• Communicates effectively regarding ticket times and service problems.
• Maintains a clean and stocked work area.
• All other duties as assigned.

Skills

Ability to work in a fast-paced, team-oriented environment

Ability to lift and carry up to 50 lbs.

Ability to stand, walk, reach, and bend for extended periods

Job description

Benefits/Perks

• Weekly Pay: Get your earnings on a weekly basis.
• Competitive Wages: Earn more while doing what you love.
• Meal Discounts: Enjoy delicious food on and off the clock.
• Paid Vacation Time: Take a well‑deserved break.
• Flexible Scheduling: Work‑life balance is important to us.
• 401(k) Savings Plan: Start saving for your future, with a company match.
• Advancement Opportunities: Grow your career with us.

Company Overview

Perkins’ commitment to quality and innovation began in 1958 when Matt and Ivan Perkins opened their first pancake house in Cincinnati, Ohio. Today’s Perkins still serves pancakes and excels at breakfast fare. Our restaurants offer some 100 breakfast, lunch, and dinner items with signature dishes including specialty omelets, melt sandwiches, hearty entrees, and salads. The most iconic piece of Perkins is, you guessed it, our pie!
Perkins takes great pride in our service, experience, and feeding folks what they like. It’s the cornerstone of our company and the thing that keeps us going after all these years. With nearly 300 company‑owned and franchised locations in 32 states and two Canadian provinces, we’re proud of how far we’ve come.

Job Summary

We are looking for a Line Cook who is passionate about preparing and cooking food for our guests to Perkins standards. You’ll help provide each guest with an awesome dining experience through your passion and commitment to preparing quality food at its best.

Responsibilities

• Prepares menu items according to designated recipes and quality standards
• Ensures food presentation meets standards and is appealing to guests
• Monitors inventory and advises when additional prep work is needed
• Communicates effectively with others regarding ticket times, potential service problems, and other issues as they arise
• Maintains a clean and stocked work area, adhering to proper food handling and sanitation practices
• All other duties as assigned

Qualifications

• Prior line cook experience is preferred, but not required
• Ability to work in a fast‑paced, team‑oriented environment
• Ability to lift and carry up to 50 lbs.
• Ability to stand, walk, reach, and bend for extended periods

Disclaimer

This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

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Equal Opportunity Employer